WebMar 15, 2023 · 1. First, boil or steam 4 medium-sized potatoes in a pressure cooker, steamer or electric cooker. Add enough water in a 2-litre …
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WebJan 9, 2017 · Add flour, potato, black pepper, lemon juice, and salt with water as much as you need. Make very well molded dough pressing with hand palm. Cover the dough and …
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WebJan 1, 2024 · Method: Aloo Paratha Recipe. For the Aloo Paratha Dough: Combine whole wheat flour, ghee, and salt in a bowl, and knead into a semi-stiff dough. For the Aloo …
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WebJan 13, 2021 · With the mixer at the lowest speed, slowly add water 1 to 2 tablespoons (15-30ml) at a time, until dough starts to come together; you may need to use the entire amount of water. Turn off stand mixer. …
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WebHeat 1 tbsp of oil in a non stick fry pan over medium heat. Place one Paratha into the fry pan and cook the first side for 1 minute 45 seconds. Use an egg flip to check if it is ready to turn - the underside should be …
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WebJun 28, 2022 · How to make Aalu Methi Paratha with step-by-step photo: firstly, in a large bowl take 1 bunch of finely chopped methi. add ¼ cup curd, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp turmeric and ¾ tsp …
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WebNov 10, 2018 · Place a tawa/frying pan on gas on medium heat. Once heated, carefully place the paratha on the tawa. Cook until small bubbles form on the top. Turn it over and …
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WebMar 17, 2024 · What ingredients will I need? Potatoes (aloo) – make sure you use a starchy variety of potato as this is best for mashing. Ginger, garlic and green chillies – key components of any good recipe!; Fresh …
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WebSep 8, 2022 · Roll into a 4-inch circle. Place one potato filling ball in the center and close the ends of the rolled dough. Lightly flatten and roll the paratha into a 6 to 8-inch circle. Preheat the pan on medium heat. Place …
WebSeason 23: Parathas and Pakoras. To make these scrumptious Punjabi flatbreads, wrap fragrant spiced mashed potatoes in delicate dough, roll the parcels into thin rounds, and griddle them with ghee. A cookbook recipe …
WebMaking paratha. Divide the dough into 4 equal parts and roll them into balls. Then divide the potato filling into 4 parts and shape into balls. Potato balls should be about 1½ times larger than the dough balls. Roll dough ball …
WebOct 27, 2020 · 1. Take a mixing bowl. Add the flour, oil, and salt. Mix it all together. 2. Now, add ½ cup of water and knead it, use more water as required, and make a soft and smooth dough. It should be like a roti …
WebApr 20, 2020 · Oil – 1 tbsp. Salt – 1 + 1 ½ tsp. Step 1: Take the flour in a stand mixer bowl and add the 1 ½ tsp. salt and mix. Then attach the dough hook and add water (upto 375 ml) a little by little and knead at a low …
WebJan 4, 2008 · Red chilli powder - 1 tsp. Salt - as needed. Sesame oil - ⅛ Cup + 2 tbsp. Side dish for aloo paratha method: Chop the tomatoes roughly, peel and Crush the garlic. Grind the tomatoes along with red …