Aloo Paratha Recipe

Aloo paratha recipe Gourmet Traveller

WebCombine flours and baking powder in a bowl with 1 tsp salt, make a well in the centre then add 250ml water to well and mix to form a …

Cuisine: IndianServings: 4Total Time: 1 hr 5 mins1. For filling, cover potatoes with plenty of cold salted water in a large saucepan, bring to the boil and cook until tender when pierced with a knife (12-15 minutes). Drain well and coarsely mash. Melt ghee in a frying pan over medium high heat, add onion and fry, stirring occasionally, until caramelised (6-8 minutes). Remove from heat, stir in ginger, chilli, garlic and cumin seeds, add to potato, mix to combine, then stir in coriander and garam masala, and season to taste.
2. Combine flours and baking powder in a bowl with 1 tsp salt, make a well in the centre then add 250ml water to well and mix to form a rough dough. Turn out onto a lightly floured surface and knead until smooth and elastic (4-5 minutes). Stand at room temperature to rest for 15 minutes, then divide into 4 equal pieces.
3. Preheat oven to 150C. Roll a piece of dough to an 18cm-diameter round. Form a quarter of the potato filling into a loose patty and place in the centre of the dough. Fold dough over the filling to form a pouch and pinch edges to seal. Flatten slightly with the palm of your hand, turn seam-side down and roll out to a 1.5cm-thick round. Repeat with remaining dough and filling.
4. Heat a tablespoon of ghee in a frying pan over medium heat and fry parathas one at a time until golden brown on the base (1-2 minutes), then turn and repeat. Place on a wire rack over a tray and keep warm in a low oven while you cook remaining. Serve hot with lime wedges and green chilli.

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Aloo Paratha Recipe Food.com

WebKnead the dough for a few minutes on a lightly greased surface to make smooth and pliable dough. 4. Set the dough aside and cover it with a damp cloth. Let …

Servings: 2-3Total Time: 1 hr 15 minsCategory: BreakfastCalories: 903 per serving1. 1. Dough.
2. 2. Mix flour, salt ,oil and water together to make soft dough .
3. 3. Knead the dough for a few minutes on a lightly greased surface to make smooth and pliable dough.
4. 4. Set the dough aside and cover it with a damp cloth. Let the dough rest for at least 1hour.

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Aloo Paratha Recipe Ministry of Curry

WebLightly flatten and roll the paratha into a 6 to 8-inch circle. Preheat the pan on medium heat. Place the paratha on the pan and …

Rating: 5/5(4)
Total Time: 1 hrCuisine: IndianCalories: 160 per serving

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Low Carb Paratha By Kak Lina ( Asian Keto Kitchen )

WebSpecial recipe from Kak Lina of @asianketo using Paratha Low Carb from Tishas!Amazing recipe with healthy ingredients for you to try this at home.Enjoy this

Author: TISHAS FOODViews: 197

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Healthy Oats Aloo stuffed Paratha Gluten Free Aloo …

WebHealthy Oats Aloo stuffed Paratha Gluten Free Aloo Paratha Healthy Paratha Recipe for breakfast - YouTube #indiantadka #oatsrecipe #healthybreakfastOats are incredibly …

Author: Indian TadkaViews: 9.6K

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Paleo Paratha (Stuffed Flatbread) My Heart Beets

WebMaking the Stuffed Pratha: In a bowl combine bread ingredients to form a batter. Ladle ¼ cup of the batter onto a greased 9.5-inch non-stick frying pan on low-medium heat and allow the flat bread to …

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Carbs in Aloo Paratha Carb Manager

WebAloo Paratha (1 piece) contains 32g total carbs, 30g net carbs, 9g fat, 4g protein, and 220 calories. Get instant access to 5,000+ low-carb and Keto diet recipes crafted by our …

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Healthy Low Calorie Parathas recipe Tarla Dalal

WebCombine all the ingredients in a bowl and mix well. Add a little water and knead into a soft dough. Cover and keep aside for half an hour. Divide the dough into 8 equal portions and …

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Dhaba Style Aloo Paratha Recipe Food.com

WebFlatten the dough lightly with your hands and roll it out gently into 6-8 inch circle. Dont forget to sprinkle flour before rolling the dough. Cook the paratha on a tawa at medium-high …

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Aloo Paratha Recipe ReshKitchen

Web1 tbsp Butter. Instructions. Mix whole wheat flour and maida with salt. Add ghee, oil to the flour mixture. Start kneading the dough by adding water. Kneading is the key here. The dough should be soft and …

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Aloo Paratha Recipe How to make Aloo Paratha Felicity Plus

WebHow to make Aloo Paratha Stuffings. Take potatoes in a pressure cooker and add 3 – 4 cup water so that Potatoes are submerged under it. Now switch on the gas and take one …

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Low Carb Keto Roti Recipe Keto Paratha Keto Naan Keto By Ali

WebWelcome to our YouTube channel Keto Diet PakistanThank you so much………………In this video, Ali Hashmi is making low carb keto roti with flaxseed flour and

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Aloo Paratha Allrecipes

WebBring water to a boil. Add potatoes, cover, and steam until tender, 10 to 15 minutes. Remove from the heat. Heat 1 1/2 teaspoons vegetable oil in a medium skillet …

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Methi Aloo Paratha Recipe The Times Group

WebStep 1. Heat ghee in a frying pan. Fry the cumin seeds for 20 to 30 seconds. Step 2. Add the methi leaves, turmeric powder and stir-fry for 2 minutes or until all …

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Calories in Aloo paratha Calorie, Fat, Carb, Fiber, and Protein Info

WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Aloo paratha. 154 calories of Whole …

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Keto Stuffed Paneer Paratha – Sonal's Food

Web1 Mix all the Roti ingredients to make a dough and let it rest for 10 minutes. 2 Mix all the spices and chopped veggies into crumbled paneer to make the filling. 3 Take the roti …

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