Recipe For Aloo Paratha

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WEBJan 13, 2021 · With the mixer at the lowest speed, slowly add water 1 to 2 tablespoons (15-30ml) at a time, until dough starts to come together; you may need to use the entire …

Rating: 4.3/5(4)
Total Time: 2 hrs 25 mins
Category: Bread
Calories: 348 per serving

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WEBJan 9, 2017 · Add flour, potato, black pepper, lemon juice, and salt with water as much as you need. Make very well molded dough pressing with hand palm. Cover the dough and …

Rating: 5/5(1)
Category: QUICK AND EASY RECIPES

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WEBApr 28, 2023 · Flatten it and roll to a 4 inch round roti/disc. 9. Place a spiced potato ball in the center and bring the sides up. 10. Press down …

Ratings: 196
Calories: 189 per serving
Category: Breakfast
1. Boil potatoes just until fork tender without making them mushy. To pressure cook in traditional cooker, cook for 3 to 4 whistles depending on the size of potatoes. In instant pot I pressure cooked for 5 mins since I used medium sized potatoes.
2. Roll a dough ball in your palms to smooth. Lightly sprinkle some flour on the rolling area. Flatten the dough ball and dip it in some flour.
3. Heat a pan or griddle to cook the aloo parathas. The griddle should be hot enough otherwise the parathas will turn hard,

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WEBDec 7, 2014 · Heat 1 tbsp of oil in a non stick fry pan over medium heat. Place one Paratha into the fry pan and cook the first side for 1 minute …

Rating: 4.9/5(38)
Total Time: 27 mins
Category: Appetizer, Breakfast, Starter
Calories: 440 per serving
1. Place the flour, water and salt in a bowl. Use a table knife to mix the ingredients together, then use your hands.
2. Once the dough is sort of formed, turn it out onto a work surface and knead it 60 times. It should be smooth and elastic, not sticky or crumbly.
3. Form the dough into a ball, cover with cling wrap and set aside for at least 20 minutes (up to a few hours). Do not refrigerate.
4. Meanwhile, make the Filling. Place all Filling ingredients into a bowl and mix to combine.

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WEBSep 6, 2020 · Place the rolled paratha on the hot tawa. Let it cook for 30 seconds or so, spread ¼ to ½ tsp of oil around the edges, and cook for 30 seconds. Now flip the parathas and spread some oil (¼ tsp) on top of …

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WEBIn a bowl, add whole wheat flour and salt. Mix. Add 1/4 cup of water at a time and mix it well using a spatula or spoon. Keep adding a little water till dry flour comes together.

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WEBJul 13, 2022 · Aloo paratha recipe punjabi style with 250 calorie each. we would suggest to restrict yourself to low oil roasting. This tried and tested makes 6 Aloo

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WEBMar 17, 2024 · Learn how to make classic aloo paratha (Indian stuffed potato flatbread) at home with Making your own aloo paratha at home couldn’t be easier with my simple recipe. Classic aloo paratha features …

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WEBके लिए कैलोरी - हिन्दी में पढ़ें (Calories for Aloo Paratha, Punjabi Aloo Paratha Recipe in Hindi) 177 calories for 1 paratha of Aloo Paratha, Punjabi Aloo

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WEBSep 15, 2020 · Divide the dough into 16 equal-sized portions and shape into balls. Dust the surface and roll out one of the balls of dough into a disc, about four inches in diameter. Keep the center thicker and make the …

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WEBMay 2, 2023 · Answer: Aloo Paratha can be stored in an airtight container in the refrigerator for 2-3 days. To reheat, place the parathas on a hot griddle or griddle and …

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WEBMaking paratha. Divide the dough into 4 equal parts and roll them into balls. Then divide the potato filling into 4 parts and shape into balls. Potato balls should be about 1½ times larger than the dough balls. Roll dough …

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WEBSep 8, 2022 · Roll into a 4-inch circle. Place one potato filling ball in the center and close the ends of the rolled dough. Lightly flatten and roll the paratha into a 6 to 8-inch circle. Preheat the pan on medium heat. Place …

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WEBPreheat a skillet on medium heat and place the filled aloo paratha. Allow it to cook on medium heat for about 30 to 45 seconds and flip over. Add this stage add a teaspoon of ghee or oil and spread it around. Flip again, so …

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WEBJul 28, 2023 · Step 1 Prepare the filling. To make delicious Aloo Parathas, boil the potatoes at least a few hours before you plan to make the parathas, mash them in a large bowl …

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