Atkins Moussaka Recipe

Listing Results Atkins Moussaka Recipe

  1. I used lean minced ground beef instead of traditional minced ground lamb. Lamb is higher in calories and fat.
  2. The aubergine slices are baked in the oven rather than fried meaning less oil was used.
  3. No butter was used to make the cheese sauce. I substituted the butter with Greek yogurt instead.
  1. I used lean minced ground beef instead of traditional minced ground lamb. Lamb is higher in calories and fat.
  2. The aubergine slices are baked in the oven rather than fried meaning less oil was used.
  3. No butter was used to make the cheese sauce. I substituted the butter with Greek yogurt instead.
  4. My lighter Moussaka calories are only 289 per portion compared to 416 in an average full fat version.
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  • 4.9/5(18)
  • Total Time: 50 mins
  • Category: Dinner
  • Published: Feb 12, 2019
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  • People also askHow do you make a low carb moussaka?[…] Low Carb Moussaka […] Simmering the meat sauce with a stick of cinnamon is THE classic Greek meat sauce and is crucial flavoring. Make sure you use sugar free tomato sauce to keep the carb count as low as possible. Salting the eggplant helps remove excess moisture so you don't end up with a "wet" Moussaka.Low Carb Moussaka - Step Away From The Carbsstepawayfromthecarbs.comWhat are the best low cost foods for an Atkins diet?

    Maria Arienti

    Rating: 4.9/5(18)
    Total Time: 50 mins
    Category: Dinner
    Published: Feb 12, 2019

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  • WEBApr 19, 2018 · Preheat the oven to 350°F (175°C). Chop the eggplant into roughly 1/2-inch (1x1 cm) cubes. There's no need to peel it. In a large frying pan, fry eggplant in olive oil …

    Rating: 4.8/5(142)
    Calories: 765 per serving
    Category: Dinner

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    WEBApr 27, 2020 · Bring to the boil and reduce to a low simmer for 20 minutes. Meanwhile, make the topping by cracking the eggs into a large mixing …

    Rating: 4.3/5(13)
    Total Time: 1 hr 50 mins
    Category: Slimming World Recipes
    Calories: 678 per serving
    1. Preheat oven to 220C/425F/Gas 7.
    2. Place potato slices into a saucepan of boiling water and cook for 3-4 minutes until just tender.
    3. Drain and place the sliced potatoes onto a non-stick baking sheet in a single layer. Spray with low-calorie cooking spray and season to taste with salt and pepper and half a teaspoon of ground cinnamon.
    4. Place the sliced aubergines onto a non-stick baking sheet in a single layer. Spray with low-calorie cooking spray and season to taste with salt and pepper and half a teaspoon of ground cinnamon.

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    WEBFeb 15, 2024 · Instructions. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and arrange the eggplant slices in a single layer. Brush both sides of …

    Cuisine: Greek
    Total Time: 1 hr 20 mins
    Category: Dinner
    Calories: 530 per serving

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    WEBJan 11, 2022 · Instructions. Preheat oven to 375F. To make the meat sauce, heat the oil in a large pan then add the ground lamb. Cook until browned. Add the other meat sauce ingredients, bring to a boil, then let …

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    WEBOct 15, 2021 · 2 eggs, fork beaten. 1/4 tsp salt (1 mL) 1/4 tsp black pepper (1 mL) Preheat the oven to 400°F (200°C). Cut ends of eggplant off and slice them thinly and place in …

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    WEBAug 26, 2019 · STEP 2. Add a little of the sauce and layer with the aubergine slices. STEP 3. Repeat with another layer of meat and more aubergine slices. Top with the remaining cheese sauce and scatter with …

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    WEBJun 9, 2021 · Slice the squash and arrange it on parchment paper-lined baking sheets. Season with sea salt and pepper and cook in the 350° F oven for about 15 minutes. After the squash is done, transfer it to a …

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    WEBSlice the eggplants/aubergines into 1-2cm slices. Heat a generous amount of olive oil in a frying pan, and fry the slices until golden on both sides. As the eggplant slices are fried, …

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    WEBSep 16, 2021 · Add another layer of eggplant strips over the meat. In a separate bowl, add eggs, Greek yogurt, kosher salt, and black pepper. Whisk until creamy. Pour over eggplant and sprinkle grated parmesan …

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    WEBMar 11, 2021 · Active time: 15 minutes Total time: 1 hour, 20 minutes. Low-Carb Moussaka. Ingredients. Directions. Preheat the oven to 425°F (220°C). Place the …

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    WEBJun 8, 2020 · Preheat your oven to 200C (400F). Slice eggplant about 1/2 inch (1cm) thick. Place on an oven tray and drizzle generously with olive oil and sprinkle with salt. Roast eggplant until really soft – about 30 …

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    WEBJun 12, 2020 · Instructions. Peel and cut eggplant into diced chunks about ½ inch each. Brown beef with garlic in skillet; drain. Add eggplant, tomato paste, water, oregano, salt, onion powder, cinnamon, ground ginger, …

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    WEBFeb 17, 2024 · In a small saucepan, add cream cheese, heavy cream, garlic, salt, nutmeg, and 1 cup of gouda cheese. Stir often for 3-5 minutes until the cheese sauce thickens. …

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    WEBAug 7, 2021 · How to make keto lasagna. Place a large saucepan over medium-high heat and add one tablespoon of the oil. Saute the onion and garlic for 3 minutes before adding the oregano, cinnamon, mint, half the …

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    WEBPreheat oven to 425° F. Heat 1 tablespoon oil in a large pan over medium-high heat. Sauté diced white onion until soft, about 3 minutes. Add minced garlic and sauté until aroma is …

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    WEBApr 25, 2018 · Cook on medium for 5 minutes. Add the tomato sauce and stock (or wine). Season with salt and pepper. Bring to a boil and reduce the heat to low. Simmer for 15 minutes. Remove from heat and let the …

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