4 Ingredient Meatloaf Recipe

Listing Results 4 Ingredient Meatloaf Recipe

WebMeatloaf 1 Tablespoon olive oil ½ small onion diced 2 cloves garlic minced 1 ½ lbs lean ground beef ½ teaspoon Italian seasoning ½ teaspoon salt ¼ teaspoon …

Ratings: 31Category: Main CourseCuisine: AmericanTotal Time: 1 hr 15 mins

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WebInstructions. Preheat oven to 350 degrees and prepare loaf pan or baking dish with cooking spray. …

Rating: 4.6/5(8)
Total Time: 50 minsCategory: Main CourseCalories: 363 per serving1. Preheat oven to 350 degrees and prepare loaf pan or baking dish with cooking spray.
2. Mix 3/4 cup salsa, egg, almond flour, baking soda, and spices in a large bowl. Mix in ground beef or ground turkey.
3. Spread meat mixture in loaf pan and bake for 30 minutes. Remove from oven and spread remaining 1/4 of salsa on top of the meatloaf.
4. Return to oven and cook for an additional 15 minutes or until internal temperature reaches 160 degrees for beef or 165 degrees for turkey. Rest meatloaf for 10 minutes before slicing.

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Web1 pound lean ground beef 1 onion, minced 1 carrot, shredded 2 cups chopped fresh spinach 1 large …

Rating: 4/5(1)
Total Time: 1 hr 50 minsServings: 12Calories: 211 per serving1. Preheat the oven to 375 degrees F (190 degrees C).
2. Place turkey and beef in a large bowl. Add onion, carrot, spinach, egg, taco seasoning, garlic, pepper, and ketchup. Mix with your hands until blended. Shape into 3 equal-sized loaves and place into a 9x13-inch baking dish.
3. Bake in the preheated oven until no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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WebMeatloaf Mix – Mix together your beef with some minced bell pepper, onion, and garlic. Stir in eggs, …

Reviews: 284Calories: 356 per servingCategory: Dinner1. Preheat oven to 375 degrees.
2. Mince the green pepper, onion, and garlic.
3. Add to a large bowl with the ground beef, eggs, almond flour, cheddar, Parmesan cheese, Worcestershire sauce, salt, and pepper. Use your hands to combine.
4. Shape mixture into a loaf, about 7x4 inches, and place in a 9x13 baking dish.

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Web4 cloves garlic Instructions Preheat oven to 400℉. In a large bowl, mix the ground beef, salt, black pepper, and nutritional yeast. In a blender or food …

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WebMix – This simple meatloaf recipe is made by placing the ground beef, stuffing, water an egg into a large bowl. Mix all everything together until all four ingredients have fully …

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WebAdd the ground beef, almond flour, and Parmesan. Gently mix, just until uniform. Shape the mixture into a rectangular loaf (as shown in the video) and place it …

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Web1 cup pork rind, crumbs 1 egg 1⁄3 cup tomato sauce 1⁄2 teaspoon salt 1⁄2 teaspoon pepper 2 tablespoons parsley 1⁄2 cup grated parmesan cheese 1⁄4 cup chopped onion 1⁄2 …

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WebIngredients 1 box Stove Top Stuffing (any flavor) 1 pound ground beef 2 eggs 1/2 cup ketchup (or more if you'd like) 1/2 cup water (or a little more if your beef is …

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WebIngredients TOPPING: 2 pounds ground beef 4 ounces cheddar cheese, shredded 1/3 cup low carb ketchup 2 eggs 2 cloves garlic, minced 1 tablespoon Worcestershire sauce 1 …

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WebLow Carb Meatloaf recipe using zucchini as our binder. This low carb version of your favorite comfort foods is flavorful and tastes just like the original. In a …

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WebCover the meatloaf with tin foil and bake for 40 minutes. Remove the tin foil and discard any fat that may have surfaced during baking. Brush on the second half of …

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WebPlace the baking tray back in the oven and bake for 20 mins. Check to ensure the internal temperature reaches 160F using a meat thermometer and the insides are no …

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WebInstructions. Preheat oven to 375°F (190°C). Finely dice the onion, green pepper and garlic or pulse in a food processor until it is minced. To a large bowl add the ground beef, eggs, …

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WebPreheat the oven to 350°. Place the ground beef, almond flour, onion, garlic, eggs, tomato sauce, worcestershire sauce, salt and Italian seasoning in the bowl of a …

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WebHow to make keto meatloaf. STEP 1: Preheat the oven to 400°F. Add all of the ingredients to a large mixing bowl. STEP 2: Mix until all ingredients are well …

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WebIn a large bowl, combine all the low-carb meatloaf ingredients. Mix until well-combined. Form the mix into a loaf shape and place in the prepared pan. Place in …

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Frequently Asked Questions

How to make a classic meatloaf recipe?

how to make classic meatloaf recipe. Preheat oven to 350 degrees. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized mixing bowl. Using your hand, incorporate everything into the meat. This only takes 30 seconds or so. You do not want to over-mix. Transfer meat into a large loaf pan and press it down evenly into the pan.

What is the easiest meatloaf recipe?

Instructions

  • Preheat oven to 350° Fahrenheit.
  • In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. ...
  • Add the meat mixture to a loaf pan. ...
  • In a small bowl, add 1/4 cup ketchup, the brown sugar, and vinegar. ...
  • Bake uncovered for 55 minutes.

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How many carbohydrates in a low carb meatloaf?

What is my Recommended Daily Intake (RDI)? There are 201 calories in 1 medium slice of Low Carb Meatloaf. Calorie breakdown: 59% fat, 6% carbs, 35% protein. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen.

How to make meatloaf in the slow cooker?

Steps

  1. Line 4 1/2- to 5-quart slow cooker with foil. Spray foil with cooking spray.
  2. In large bowl, mix all ingredients except ketchup. Shape mixture into loaf, and place in center of slow cooker. ...
  3. Cover; cook on Low heat setting 3 to 4 hours or until meat thermometer inserted in center of loaf reads 160°F. Remove meatloaf from slow cooker to serving platter. ...

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