Slow Cooker Venison Stew Recipe

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WebPlace the celery, onion, garlic, and parsley in the bottom of a slow cooker. Heat the oil in a large frying pan over medium-high heat. Brown the venison well in two …

Rating: 5/5(41)
Total Time: 7 hrs 45 minsServings: 6Calories: 239 per serving

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WebIngredients Paprika butter 4 oz. butter, room-temperature 1 tsp paprika powder salt and ground black pepper Venison stew 1¾ lbs venison or venison or …

Rating: 4.8/5(10)
Calories: 598 per servingCategory: Meal

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WebStart by cutting your stew meat into 1-inch chunks and placing it into the slow cooker. In a small bowl, stir flour, salt, and pepper together. Pour seasoned flour …

Rating: 5/5(5)
Calories: 224 per servingCategory: Main Course

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WebLayer first 14 ingredients in an electric slow cooker. Combine flour, 1/8 teaspoon salt, and 1/8 teaspoon pepper in a shallow …

Rating: 5/5(13)
Calories: 232 per servingServings: 61. Layer first 14 ingredients in an electric slow cooker.
2. Combine flour, 1/8 teaspoon salt, and 1/8 teaspoon pepper in a shallow dish; dredge venison in flour mixture. Heat oil in a large nonstick skillet over medium-high heat; add venison. Cook 4 minutes or until browned on all sides, turning frequently. Add venison to slow cooker. Pour beer and broth over venison. Cover and cook on low 7 1/2 hours or until meat is tender. Discard bay leaf.
3. Stew can be frozen in an airtight container for up to three months; add a little more water or beer when reheating.

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WebAdd the venison back to the pan along with the tomatoes, carrots, chorizo, garlic and hot beef stock mix well, cover and cook on high heat for 3-4 hours (or low heat for 7-8 hrs). Because of evaporation from …

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WebLayer first 14 ingredients in an electric slow cooker. Combine flour, 1/8 teaspoon salt, and 1/8 teaspoon pepper in a shallow dish; dredge venison in flour mixture. Heat oil in a …

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WebSlow Cooker Venison Stew 2 pounds venison or beef stew meat (cut in 2-inch chunks)Salt and pepper2 tablespoons olive oil½ cup dry white or red wine4 carrots …

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WebTruly delicious. Venison Stew Recipe Makes 12 servings, 1-1/2 cups each Print Recipe Per Serving: Calories: 383 Protein: 58g Carbs: 9g Fat: 10.5g Fiber: 2.75g Net Carbs: 6.25g (65% Protein, 25% Fat, 9% Carbs, 2% …

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WebThis flavorful, hearty Venison Stew slow cooker recipe has a rich red wine based broth and so easy to make. It cooks on low heat all day for tender stew meat and …

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WebTaste and add additional salt and pepper, if desired. When all of the browned meat is placed into the crockpot, pour blended broth/vegetable gravy over meat. Cover and cook on low for 6 hours. …

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WebDirections: Heat Oil in a large Skillet (I use a Black Iron Skillet) to med-high heat. Add Venison, minced garlic, salt & pepper (if using) & sautee until browning. Add …

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WebSlow Cooker Venison Stew Ingredients 2 Lbs of Venison 64 ounces of Beef Broth 16 ounces of Frozen Carrots 6 Peeled Potatoes 2 Teaspoons of Garlic …

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WebMaking a low carb stew is easy, just swap out the starchy vegetables for ones that are lower in carbohydrate like I did in this easy venison stew. Low Carb

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WebSauté for 4 to 5 minutes or until peppers have softened. Add venison and season with salt and pepper if desired. Sauté until well browned (about 15 minutes). Stir …

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WebMake this quick and easy venison crock pot stew for a low carb option. I like to portion this out as five lunches for my work week. 2+ pounds of Venison Stew

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WebMix the flour, salt, and pepper and coat the venison with the mixture. Place into crockpot. Add remaining ingredients and stir to mix. Cover and cook on low for 8-10 hours or high …

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Frequently Asked Questions

How to make venison stew?

Instant Pot Venison Stew:

  • Turn the Instant Pot to the SAUTE setting. ...
  • Add a bit of olive oil. ...
  • Let the cubes of venison cook undisturbed for 4 to 5 minutes (resist the urge to move the meat), until the bottom of the cubes develop a dark-brown crust and ...
  • Transfer the browned meat to a bowl, and brown the rest of the venison in batches, using more oil with each batch.

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How to make a good beef stew in slow cooker?

Instructions

  • Warm olive oil in a large skillet over medium heat.
  • Season beef with salt and pepper, to taste. ...
  • Place beef, potatoes, carrots, onion, and garlic into a 6-quart slow cooker.

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How to cook a venison steak to perfection?

The General Technique to Frying a Venison Steak:

  • Add a butter and oil mix and wait until butter is brown then add steak
  • Brown the steak in the frying pan by letting it sit still until the gain heat again. ...
  • Reduce the heat and part cook them.
  • Rest the steak to let it relax and finish off cooking. ...
  • Serve up and enjoy

What are some easy slow cooker recipes?

Every Single Slow Cooker Recipe You Could Ever Need

  • Easy Dump-and-Go Slow Cooker Recipes. Meet some of the easiest slow cooker recipes you’ll ever make. ...
  • Easy Slow Cooker Soups. ...
  • Vegetarian Slow Cooker Recipes. ...
  • Slow Cooker Chicken. ...
  • Slow Cooker Beef. ...
  • Slow Cooker Pork. ...
  • Slow Cooker Chili. ...
  • Slow Cooker Breakfasts. ...
  • Slow Cooker Desserts. ...

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