Pear And Apple Galette Recipe

Listing Results Pear And Apple Galette Recipe

WebOct 30, 2020 · Instructions. Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment. Blend almond flour, coconut flour, salt and …

Cuisine: French
Category: Dessert
Servings: 8
Calories: 391 per serving

Preview

See Also:

Show details

WebFeb 24, 2021 · While the dough is chilling, start your filling. In a medium bowl, toss together the lemon juice, apples, pears, sugar, cinnamon, …

1. Start by making the pastry. Add the flour, salt, and sugar to a food processor and pulse and few times to blend everything together.
2. Add in the cubed cold butter and pulse until the butter is pea and lima bean-sized. Add the bourbon and water and mix just enough so it lightly comes together. It will still look loose but will stick together when you squeeze a chunk of it in your fist.
3. Pour the dough out onto a well-floured surface and form it into a loose disk. Wrap in plastic wrap, and chill for at least 1 hour.
4. While the dough is chilling, start your filling.

Preview

See Also:

Show details

WebNov 11, 2020 · Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment. Blend almond flour, coconut flour, salt and xanthan gum in processor. Add 6 tablespoons …

Estimated Reading Time: 1 min

Preview

See Also: Low Carb RecipesShow details

WebNov 26, 2020 · Preheat oven to 390 F (200C). In a large bowl, toss sliced apples and pears with lemon juice, brown sugar, flour, cinnamon, and ginger powder. Roll out puff pastry dough into a 1/4 inch thick, 12 inch …

Preview

See Also: Share RecipesShow details

WebNov 10, 2022 · Press gently to seal the edges. Brush the crust edges generously with egg wash and sprinkle the crust with coarse sugar, if desired. Refrigerate the shaped galette for at least 15–20 minutes as …

Preview

See Also: Baking RecipesShow details

WebMay 3, 2019 · Instructions. Heat the oven to 425°F. Pulse the flour, salt, sugar, and butter in a food processor until crumbly. Slowly process in 1/3 cup of ice water just until it comes together in a dough. If necessary, add …

Preview

See Also: Share RecipesShow details

WebNov 26, 2014 · Spoon apple and pear mixture over the center of the puff pastry leaving 1-inch around the edges. Brush the egg over the folded edges of the puff pastry. Sprinkle the sugar over the edges of the puff …

Preview

See Also: Share RecipesShow details

WebNov 6, 2015 · Preheat the oven to 350F. In a large bowl, whisk together the flour and salt. Add the cold butter and crumble with a pastry blender or your fingers. Add the cold water, one tablespoon at a time, until the dough …

Preview

See Also: Share RecipesShow details

WebNov 7, 2023 · In a small saucepan, melt butter over medium heat and add the apples. Place the lid on (slightly ajar) and cook the apples for 5 minutes. In a small bowl or measuring cup, mix the water, tapioca starch, and …

Preview

See Also: Share RecipesShow details

WebOct 7, 2022 · Drizzle any remaining juices in the bowl over the pears. Gently fold the edges of the dough over the filling, pleating it about every 2 inches. Cut 2 tablespoons unsalted butter into 8 pieces. Place 1 large …

Preview

See Also: Share RecipesShow details

WebPlace in refrigerator for 10 minutes. 3. While fruit cools, in a medium bowl, whisk together crème fraîche and maple syrup until smooth. Place in refrigerator until ready to serve. 4. …

Preview

See Also: Share RecipesShow details

WebDec 11, 2014 · To prepare the pears, slice in half and remove the core. Slice into ¼ inch thick slices and toss into the same bowl as the apples. Add 1 ½ tablespoons of the …

Preview

See Also: Share RecipesShow details

WebOct 24, 2022 · Measure 20 ounces of pears (about 3 heaping cups; 565g) into the bowl of spiced vanilla sugar, drizzle with apple cider vinegar, and toss until sugar has dissolved. …

Preview

See Also: Share RecipesShow details

WebSep 29, 2016 · Combine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or spoon evenly over the top of the apples. Bake the tart for 30 minutes. Remove …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebOct 18, 2022 · Step 1. Place a rack in lower third of oven and preheat to 375°. Whisk ½ cup (60 g) almond flour or meal, ¼ cup (50 g) granulated sugar, 2 Tbsp. all-purpose flour, 1 tsp. ground cardamom, and 1

Preview

See Also: Share RecipesShow details

WebNov 8, 2019 · How to make Apple Pear Crisp. Step one: For the Fruit Filling: Peel and slice the apples and pears, then combine with sugar, cinnamon, butter, and salt in a large bowl. Step two: Spread the fruit …

Preview

See Also: Share RecipesShow details

Most Popular Search