WEBNov 26, 2014 · Spoon apple and pear mixture over the center of the puff pastry leaving 1-inch around the edges. Brush the egg over the folded …
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WEBNov 6, 2015 · Preheat the oven to 350F. In a large bowl, whisk together the flour and salt. Add the cold butter and crumble with a pastry blender or …
WEBDec 11, 2014 · To prepare the pears, slice in half and remove the core. Slice into ¼ inch thick slices and toss into the same bowl as the apples. Add 1 ½ tablespoons of the …
WEBOct 7, 2022 · Drizzle any remaining juices in the bowl over the pears. Gently fold the edges of the dough over the filling, pleating it about every 2 inches. Cut 2 tablespoons unsalted butter into 8 pieces. Place 1 large …
WEBStep 2. Heat the oven to 400 degrees. In a large bowl, toss together apples, pears, sugar, cornstarch, lemon zest and cinnamon. On a lightly floured piece of parchment, roll the …
WEBDec 25, 2021 · Set aside. Heat 2 tablespoons of honey and 2 tablespoons of butter together over medium heat. When the honey and the butter is melted remove it from the heat. Brush the butter mixture over the pie …
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WEBNov 10, 2022 · Make the crust: Whisk the flour, sugar, and salt together in a medium bowl. Using a pastry cutter or 2 forks, cut in the butter until the mixture resembles coarse pea-sized crumbs. Add the water and stir until …
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WEBAug 8, 2022 · Preheat the oven to 425°F/ 220°C. Transfer the galette to a prepared baking sheet and place it in the oven. Bake the galette for 10 minutes at this temperature, then turn the heat down to 375°F (190°C) …
WEBApr 2, 2023 · Bring apple cider to a boil over medium-high heat in a saucepan. Boil until it is reduced to 1 cup, about 15 minutes. Add brown sugar, butter and salt and stir to …
WEB"If you’ve never tried an apple and pear galette with apple cider caramel sauce, you’re in for a treat! A galette is a rustic, free-form tart that’s easy to make and always …
WEBNov 2, 2017 · Instructions. Preheat oven to 400 degrees F. Place crust on a large cookie sheet (may line with parchment if desired for better cleanup). Peel and dice apple and pear into long, thin slices. Toss together flour, …
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WEBOct 18, 2022 · Step 1. Place a rack in lower third of oven and preheat to 375°. Whisk ½ cup (60 g) almond flour or meal, ¼ cup (50 g) granulated sugar, 2 Tbsp. all-purpose flour, 1 tsp. ground cardamom, and 1
WEBSep 14, 2021 · Make the pear filling. In a large mixing bowl, stir together the pears, sugar, flour, cinnamon, ginger, salt, lemon juice and zest. Gently toss the pears to coat. Add the filling. Arrange the pear filling in the …
WEBOct 24, 2022 · Measure 20 ounces of pears (about 3 heaping cups; 565g) into the bowl of spiced vanilla sugar, drizzle with apple cider vinegar, and toss until sugar has dissolved. …
WEBSep 8, 2022 · Meanwhile, preheat oven to 400°F. In a large bowl, stir together the apples, sugar, lemon juice, cinnamon, nutmeg, salt and cornstarch. Arrange the apple filling in …
WEBNov 13, 2023 · In a large mixing bowl, add the brown sugar, cornstarch, cinnamon, and salt and stir to combine. Add the lemon juice and stir until well mixed. Add the sliced pears and stir until they are coated in the …