Pa Dutch Sand Tart Cookie

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WEBDec 22, 2018 · Mix room temperature butter and sugar thoroughly, and add beaten egg yolks, then beaten egg whites. Add vanilla. In a separate …

Category: DessertsCalories: 22 per serving1. Separate the eggs from yolks in separate mixing bowls.
2. Beat egg yolks until they are combined and slightly bubbly. Beat the egg whites until they are white and foamy.
3. Mix room temperature butter and sugar thoroughly, add beaten egg yolks, then beaten egg whites. Add vanilla.
4. In a separate bowl, blend the dry ingredients with a whisk: flour, baking soda and salt. Add the flour mixture gradually in 4-5 parts to butter mixture, mixing well. This makes a very thick,sticky cookie dough.

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WEBDec 21, 2020 · For a more traditional sand tart, press almond slices or a pecan half into the cookie before baking. Brush the tops with an egg …

Rating: 4.5/5(4)
Total Time: 8 hrs 22 minsCategory: Cookies & BarsCalories: 139 per serving1. In large bowl, cream together butter, sugar, vanilla, and salt until well-blended. Add flour and soda. Mix well until flour is completely incorporated.
2. Divide dough into three parts and shape into three logs, about twelve inches long. Wrap well in parchment paper or waxed paper.
3. Refrigerate dough at least overnight or up to a week. It can also be frozen for up to a month. Thaw frozen dough on the counter for one hour before slicing.
4. When ready to bake cookies, preheat oven to 375°F.

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WEBNov 6, 2023 · Preparation. Cream together butter and sugar. Blend in egg and slowly add flour, mixing as you go. Cover with plastic wrap and …

Rating: 4.6/5(8)
Category: DessertServings: 50-60Calories: 60 per serving

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WEBMar 25, 2023 · How to Make the Cookie Dough. Start by preheating your oven to 350-degrees F; Blend the butter and sugar in a mixer until smooth – I highly recommend investing in a KitchenAid mixer if you have a love …

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WEBNov 28, 2023 · Cut the dough into circles with a 2 ¼” cookie cutter and place on a parchment lined baking sheet.; Brush the tops of each cookie with the beaten egg, then sprinkle with cinnamon sugar. Bake for 9-10 …

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WEBDec 1, 2015 · 4 cups flour – add slowly. 1 tsp baking soda. 2 tsp cream of tartar. This makes a very heavy dough. Separate into 3 segments and wrap each segment in plastic …

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WEBSand Tarts. Ingredients DOUGH: - 2 cups sugar - 2 1/2 sticks softened butter - 2 eggs - 3 cups flour TOPPING: Egg wash (one egg, 1 tsp of water, whisked together) - Cinnamon …

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WEBNov 4, 2022 · Chunky M&M Cookies. Amish Pumpkin cookies with caramel frosting. Ingredients needed for these Amish sand tarts: Butter, almond extract, sugar, baking …

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WEBAug 31, 2023 · Pre heat oven to 350 degrees. In a small bowl, combine the cinnamon and sugar. When ready to make, shape a generous teaspoon of chilled dough into a ball. …

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WEBAdd the combined dry ingredients to the sugar, butter and eggs, and stir until a medium-soft dough is formed. Chill for several hours in refrigerator. Roll very thin and cut into fancy …

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WEBDec 27, 2017 · In a large mixing bowl or bowl of a stand mixer, whip the butter until fluffy. Whip in eggs, followed by sugar and flour, mixing until dough just comes together. Flatten the dough into discs. Wrap in …

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WEBOct 13, 2021 · Grandma's Sand Tart Cookies. Yield: 24 Cookies. Prep Time: 15 minutes. Cook Time: 8 minutes. Chill Time: 12 hours. Total Time: 12 hours 23 minutes. Grandma's Sand Tart Cookies are a staple in our …

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WEBJul 22, 2014 · Preheat oven to 300 degrees. In medium-sized bowl, place all 3 ingredients and stir with spoon until crumbly. Using your hands, form into crescent-shaped 2" long …

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WEBNov 28, 2023 · Instructions. In a large bowl using a hand-held mixer or stand mixer fitted with a paddle attachment, beat the butter and sugar on medium speed for 4-5 minutes or until light and fluffy. Beat in egg and …

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