Authentic Shredded Beef Tacos Recipe

Filter Type: All Time (17 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Authentic Shredded Beef Tacos Recipe

3 hours ago Shredded Beef Tacos THM S, Low Carb. Yield: 6-8. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. Super easy, four ingredient Shredded Beef Tacos recipe using …

Cuisine: Inspired by THM S Guidelines
Category: Main Dish
Servings: 6
Total Time: 25 mins
1. In a medium sauce pan, warm the beef roast and broth, shredding the meat as it warms
2. Add chili powder and salsa
3. Simmer until most of the liquid has cooked out
4. Put in taco shells and top as desired

Preview / Show more

See Also: Authentic mexican shredded beef recipesShow details

8 hours ago When heated, brown the beef on all sides forming a nice crust. Add the beef, onion, bell pepper, garlic, chili powder, cumin, oregano, bay leaves and beef stock to …

Cuisine: Mexican
Category: Main Course
Servings: 10

Preview / Show more

See Also: Beef RecipesShow details

1 hours ago Taquería style shredded beef tacos on corn tortillas garnished with finely chopped onion, cilantro, lime juice, and salsa verde or your favorite homemade salsa. …

Rating: 3/5(5)
Total Time: 1 hr 20 mins
Category: Lunch
Calories: 496 per serving
1. Place the beef, 1/2 onion, and garlic in a pot. Cover with 1" of water.
2. Remove the stem from the cilantro and discard. Very finely chop the cilantro.
3. Heat the tortillas on a comal or griddle.

Preview / Show more

See Also: Beef Recipes, Food RecipesShow details

9 hours ago For the shredded beef and shredded pork tacos use the recipe seasoning as is, just add water to cover by about 1/2 to 1 inch. Each of these recipes calls for …

Rating: 3.5/5(173)

Preview / Show more

See Also: Beef Recipes, Mexican RecipesShow details

1 hours ago Season all sides of the beef with salt and pepper. In a large Dutch oven heat 2 tablespoons of olive oil over high heat. Add the beef to the pot, browning the meat on all sides. Remove the beef to a plate. Add the onion to the pot and brown. Add the garlic …

Preview / Show more

See Also: Beef RecipesShow details

2 hours ago This Mexican Shredded Beef has incredible depth of flavour! The sauce is really rich and thick, and there is PLENTY of it. Fantastic for tacos, burritos, …

Rating: 5/5(140)
Total Time: 3 hrs 20 mins
Category: Beef, Dinner
Calories: 372 per serving

Preview / Show more

See Also: Beef Recipes, Mexican RecipesShow details

Just Now Instructions. Heat the oil in a large skillet over high heat. When the oil is hot, add the beef and sear on all sides. While the beef is searing, add the salsa verde, beef broth, onion, chipotle …

Rating: 4.6/5(33)
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 454 per serving
1. Heat the oil in a large skillet over high heat. When the oil is hot, add the beef and sear on all sides.
2. While the beef is searing, add the salsa verde, beef broth, onion, chipotle peppers, garlic, cumin, salt, and pepper to the slow cooker and stir to combine.
3. Transfer the beef to the slow cooker. Spoon some of the salsa verde mixture over the top of the beef.
4. Cover and cook on high for 5 hours or low for 8 hours, until the beef easily shreds with a fork. See note.

Preview / Show more

See Also: Beef Recipes, Low Carb RecipesShow details

5 hours ago Low Carb Beef Tacos with Homemade Taco Seasoning. Yield: 4 servings. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. Easy keto tacos made with ground beef

Servings: 4
Total Time: 25 mins
Category: Main Dishes
Calories: 258 per serving
1. Over MED HIGH heat, brown the ground beef. Break into small pieces with a wooden spoon as you cook.
2. When meat is just barely pink, add in the onions and cook until al beef is browned and onions are translucent.
3. Add all the spices to the meat and onions and cook for 1-2 minutes.
4. Add water, reduce heat to low, and let the meat simmer for about 10 minutes. This is a good time to make your cheese shells.

Preview / Show more

See Also: Beef Recipes, Keto RecipesShow details

9 hours ago SHREDDED BEEF FOR TACOS OR BURRITOS RECIPE - FOOD.COM. 2007-05-15 · In a small bowl, whisk together remaining ingredients and pour over beef roast. Cook on low for about 8 hours. Remove roast from slow cooker, reserving juice. Use 2 forks to shred meat; mix in enough of the reserved juice until it is the desired consistency. Use as filling to tacos, burritos… From food.com 5/5 (22) Total

Preview / Show more

See Also: Beef RecipesShow details

9 hours ago Make tortillas according to directions here. Or check out my post above for other keto taco shell ideas - coconut tortillas, crispy cheese taco shells, bowls, and more! Brown ground beef in large skillet over medium-high heat, about 8-10 minutes. Once …

Rating: 5/5(7)
Total Time: 30 mins
Category: Main Course
Calories: 358 per serving

Preview / Show more

See Also: Keto Recipes, Low Carb RecipesShow details

5 hours ago Pour 1/2 jar (Approximately 16oz.) tortilla soup over chuck roast and cook on manual setting (high pressure) for 70 minutes. Allow pressure to release naturally.

Rating: 4/5(1)
Category: Keto / Low Carb
Cuisine: Mexican
Total Time: 1 hr 20 mins

Preview / Show more

See Also: Beef RecipesShow details

5 hours ago Place beef and onion in slow cooker. Combine water and seasoning mix in small bowl. Pour over beef and onion. Cook on LOW for 6-8 hours or until tender. Shred beef with two forks. Place beef in large bowl. Stir in taco sauce and chiles. Fill warmed taco shells with beef mixture. Top with lettuce, tomato,cheese, and sour cream.

Preview / Show more

See Also: Beef Recipes, Food RecipesShow details

7 hours ago This low carb slow cooker Mexican shredded beef one of those super easy and incredibly versatile recipes that can be served in so many ways. For example, it’s …

Estimated Reading Time: 2 mins

Preview / Show more

See Also: Beef Recipes, Low Carb RecipesShow details

2 hours ago How I Make Low Carb Ground Beef Tacos. Since this is a low carb recipe blog, I use cheddar cheese taco shells instead of processed corn taco shells from the …

Rating: 4.8/5(6)
Total Time: 25 mins
Category: Dinner
Calories: 432 per serving
1. Wash and chop lettuce and cilantro. Slice avocado and toss with lemon or lime juice to prevent browning. Mince onion. Have salsa, sour cream and shredded cheese ready.
2. Crumble the ground beef into a cold pan and turn the heat to medium. Working continuously, break-up the ground beef with a spatula or a wedge shaped wooden scraper/spoon, until it is very fine in texture.
3. Divide the seasoned taco meat evenly between the 6 cheese taco shells. Fill the shells with your favorite toppings. Enjoy!

Preview / Show more

See Also: Beef Recipes, Keto RecipesShow details

Just Now These keto tacos are made with seasoned ground beef, authentic taco toppings, and keto tortilla shells with just 1 NET CARB! And the best thing is that these tacos take only about 20 minutes …

Cuisine: Keto Low Carb
Total Time: 25 mins
Category: Dinner
Calories: 260 per serving
1. Cover the surface of a pan in oil and heat over medium-high heat.
2. Sauté onions for 2-3 minutes, until softened.
3. Add the ground beef and cook until the meat is browned.
4. Drain the fat, then add taco seasoning and 1/2 cup of hot water. Simmer for 10-15 minutes.

Preview / Show more

See Also: Keto Recipes, Low Carb RecipesShow details

9 hours ago Dishes like fried tacos (flautas), sopes, tostadas, tamales even stews and our famous beef salpicon salad use shredded beef. Here are the basic steps in which we …

Rating: 5/5(8)
Total Time: 1 hr 5 mins
Category: Beef, Main Course
Calories: 254 per serving
1. Place the meat, onion, garlic, and bay leaf in a large pot, and cover with water. Cook over a medium-high heat until it starts boiling. One it starts boiling, covers the pot and reduces heat to simmer.
2. Total cooking time will be about 1 hr and 30 minutes. Cook until meat is tender and can be easily shredded with a fork. 45 minutes in a pressure cooker, or about 5 hours in a slow cooker in a high heat setting.
3. Once cooked, remove from pot and place in a bowl, draining any excess broth.
4. Once the meat is cool enough to handle, shred the meat using 2 forks, pulling the meat with the forks in opposite directions, until you break the meat into strands. Discard any bits of fat or gristle you find in the meat. Continue this process until all the meat is shredded.

Preview / Show more

See Also: Beef Recipes, Food RecipesShow details

All Time (17 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Recipes

Frequently Asked Questions

Can you make keto tacos with ground beef?

Seriously, keto ground beef recipes don't get any better than this. Whether it's taco Tuesday - or the weekend - anytime is a good time for low carb taco night, especially with this keto tacos recipe. And this recipe combines mouth-watering seasoned ground beef with all the toppings you'd want in a taco.

What's the best way to make a low carb Taco?

The best ground beef taco recipe for low carb Taco Bell style tacos, uses an easy homemade taco seasoning and cheese taco shells. At net 5 carbs each, they’re perfectly keto and gluten free, too. Wash and chop lettuce and cilantro. Slice avocado and toss with lemon or lime juice to prevent browning. Mince onion.

How to make Shredded beef for tacos and more?

Place the meat, onion, garlic, and bay leaf in a large pot, and cover with water. Cook over a medium-high heat until it starts boiling. One it starts boiling, covers the pot and reduces heat to simmer. Total cooking time will be about 1 hr and 30 minutes.

What's the best way to make taco meat?

Seasoning the Taco Meat. Heat 2 tbsp. of cooking oil to medium hot. Add the shredded meat to the hot oil. Stir and cook for 2 minutes until the meat is just starting to brown. Add 1 tbsp. Worcestershire sauce which adds a touch of sweetness and enhances the beef flavor.

Most Popular Search