Authentic Italian Fig Cookies Cuccidati

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Web18 hours ago · Cuccidati are the classic Italian Fig Cookies traditionally served at Christmas time. These traditional Sicilian fig cookies are a chewy and flavorful treat …

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WebDec 22, 2018 · Cuccidati- Italian Fig Cookies are traditionally served during the holidays, especially Christmas.The sweet dough is similar to …

Ratings: 2Category: DessertCuisine: ItalianTotal Time: 1 hr 12 mins1. In a stand mixer, beat butter until smooth (1 minute). Beat in the sugars and soda until combined. Beat in egg and vanilla. Lower speed of mixer and beat in the flour. Divide dough in half in plastic wrap. Chill until firm. While dough chills, prepare the fig filling (see directions below).
2. Remove stems from the figs and cut into small pieces. Place the figs and
3. Sprinkle a little flour on the bottom and top of a portion of dough and place it in between two sheets of plastic wrap (or parchment paper). Roll into a 10x8 inch rectangle. Cut each rectangle lengthwise in half.
4. Drizzle on each cookie, add the sprinkles and let set, about 15 minutes.

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WebNov 14, 2022 · Cuccidati are a heavenly Italian dessert with a sweet, sticky, nutty center and delicate shortbread cookie exterior. Think you …

Rating: 4.8/5(6)
Total Time: 2 hrs 10 minsCategory: DessertCalories: 136 per serving

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WebDec 20, 2018 · In a large bowl of food processor add all dry ingredients: sifted flour, sugar, baking powder, salt and cold butter cut in cubes. …

Rating: 5/5(2)
Category: CookiesServings: 48Total Time: 1 hr 20 mins1. In a large bowl of food processor add all dry ingredients: sifted flour, sugar, baking powder, salt and cold butter cut in cubes. Process until you get a crumbly dough without big lumps.
2. Steep dried figs in hot water for about 30 minutes. Take them out on a paper towel or linen towel and pat-dry to remove excess liquid.
3. Preheat oven to 350F (175C).
4. Beat egg white until foamy, add a pinch of salt and lemon juice.

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WebDec 21, 2022 · These conventional Sicilian fig cookies, Cuccidati, are actually low carb and may be loved in your ketogenic and low carb weight loss plan! Simply 6 g web …

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WebNov 18, 2022 · Recipe Print Celebrate the festive season with these beautiful Christmas-spiced Italian (Sicilian) Fig Cookies known as Cuccidati. These cookies are made with an Italian pasta frolla dough …

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WebIn a large mixing bowl beat the butter on medium-high speed using an electric mixer until smooth and creamy, about 1 minute. Add the granulated sugar and brown sugar and mix until combined. Add the egg and vanilla …

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WebNov 16, 2023 · Filling Step 1. Pulse 1 cup (8 oz.; packed) soft dried figs (preferably Mission), hard tips discarded, and ¾ cup (3¾ oz.) raisins in a food processor until finely chopped. Transfer to a medium

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WebNov 13, 2021 · Place 2 cups powdered sugar, 2 tablespoons lemon juice, and 2 tablespoons milk in a small bowl and whisk until smooth. Dip the tops of the cookies in the glaze and …

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WebDec 8, 2021 · Prepare the dough the day before you want to shape and bake the cuccidati. Beat the butter and sugar, add the eggs. Gently incorporate the flour, baking powder and salt. Divide into 4, wrap each in …

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WebNov 16, 2022 · Assemble the cookies. Line two baking sheets with parchment paper and preheat oven to 350 degrees F. Divide the dough in half. Keep the unused portion well wrapped. Lightly flour your work …

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WebJul 18, 2023 · 5 Reviews 2 Photos Cuccidati are fig-stuffed cookies — think fancy, gourmet, adult-version of a fig Newton! They are traditionally served at Christmas time in Italy and I finally nailed an old family recipe. …

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WebAug 30, 2019 · Using a sharp knife, make 2 slits in each cookie. Place the cookies on a cookie sheet lined with silpat or parchment paper. 5. In a small bowl, whisk together the egg white and the water to make the egg …

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WebCuccidati-Italian Fig Cookies. Learn more. DOUGH – ½ cup butter softened – ¼ cup granulated sugar – ¼ tsp. baking soda – 1 egg – 1 tsp. vanilla – 1-3/4 cups all purpose …

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WebNov 25, 2019 · Italian Fig Cookies (Cucidati) First, place the coarsely chopped pecans, orange zest, dried figs, dates, and raisins into the food processor. Give it a couple of pulses to start grinding the fruit. In a …

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WebNov 18, 2020 · Prepare the filling a day ahead. Using a food processor, pulse the figs and raisins until blended, then add the honey, brandy, orange juice, orange zest, cinnamon, …

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WebDec 21, 2021 · Place the log seem side down and cut into 1 inch pieces. Place the cookies on a parchment lined baking sheet and bake at 350F for approximately 20-25 minutes, until golden on the bottom. Let cool. Once …

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