Apple Strudel Filling Recipe

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WebJan 4, 2024 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Line a large rimmed baking sheet with parchment paper. Place shredded and chopped apples in a …

Ratings: 134
Calories: 135 per serving
Category: Dessert

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WebOct 20, 2015 · Strudel. Preheat oven to 375F. Melt butter over medium heat in a large saute pan. Add the apple slices and cook until almost tender, …

Reviews: 18
Category: Breakfast
Cuisine: American
Total Time: 45 mins
1. Preheat oven to 375F.
2. Combine powdered sugar, milk, and vanilla in a small bowl and whisk together until completely blended.

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WebFeb 29, 2016 · Line a baking sheet with parchment paper and preheat the oven to 400°F degrees. In a small bowl, blend together the cream …

Rating: 4.4/5(49)
Total Time: 25 mins
Category: Breakfast, Dessert
Calories: 305 per serving
1. Line a baking sheet with parchment paper and preheat oven to 400 degrees.
2. In a small bowl, blend together softened cream cheese with light brown sugar and vanilla. Set aside.
3. Unroll puff pastry on a clean work space. Make 4-5 diagonal cuts down each side at the same intervals. See photo.
4. Brush with melted butter. Spread cream cheese down the center, topped with apple pie filling.

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WebOct 6, 2021 · Instructions. Combine the flour and salt in a stand-mixer. Using the paddle attachment, add in the water, oil, and vinegar while …

Rating: 4.9/5(123)
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 439 per serving
1. Combine the flour and salt in a stand-mixer. Using the paddle attachment, add in the water, oil, and vinegar while mixing on low speed until you get a soft dough. Change out the paddle attachment for the dough hook, then knead the dough on medium speed until a soft ball forms.
2. Transfer the dough to a clean work surface and knead for 2-3 minutes, until smooth. Slam the dough onto the work surface a few times to enhance gluten development, then shape into a ball and transfer the dough to a lightly oiled bowl, giving the dough a quick torn to lightly coat it in oil on top so it doesn't dry out. Cover the bowl tightly with plastic wrap and let the dough rest for 60-90 minutes.
3. When the dough is almost done resting, heat the oven to 375 degrees F. Place the raisins in a bowl of hot water to soak. Peel, core, and slice the apples into thin slices. Mix the sugar and cinnamon together. Cover your kitchen table or large counter space with a clean tablecloth or sheet.
4. To stretch the dough, first move it from the bowl to a clean, dry surface and cut it cleanly in half with a bench scraper, pizza cutter, or large knife. Set one half of the dough to the side. Shape the other half of the dough into a ball and roll it out as thin as you can.

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WebSep 25, 2020 · Spread the apple filling onto the dough along the width of one end. Your strip of filling should be about 16 inches long and 4 inches wide. Pour the melted butter over the remainder of the dough, reserving …

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WebOct 12, 2020 · Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a nice golden brown. Remove from the oven and let cool in the sheet pan. …

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WebOct 28, 2022 · Transfer to a medium bowl and let cool. Adjust oven rack to middle position and preheat oven to 425°F (220°C). Place a large sheet of parchment paper on your work surface, then cover the table with a large …

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WebOct 10, 2023 · Drain. To make the filling: Combine the sugar and cinnamon. Place the apples, raisins, walnuts, lemon juice, and cinnamon sugar in a large bowl and stir to combine. Set aside. To make the …

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WebJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …

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WebDec 5, 2017 · Leave a 2-inch margin at the top and bottom of the strip. Pile the apple filling on top of the breadcrumbs. Use a slotted spoon so the liquid stays in the bowl. Fold the 2-inch margin at the top and bottom of …

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WebOct 13, 2020 · Set aside to plump. In a large bowl, combine apples, breadcrumbs, 2 tablespoons melted butter, 3 tablespoons sugar, lemon juice, cinnamon, and salt. Add in …

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WebOct 4, 2022 · Set aside. Make the Strudel: Preheat your oven to 350F. Line a large baking sheet with parchment paper and brush with some of the melted butter generously or spray with cooking oil. Start layering the …

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WebAug 27, 2021 · Spread half of the apple mixture over the bread crumbs. Drizzle fruit with 2 tablespoons melted butter and sprinkle with 1/3 cup sugar. 5. Fold the short edge of pastry up over the filling. 6. Tucking the …

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WebHow To Make Simple Apple Strudels. Step One: Peel and thinly slice your apples, then toss the apples in some lemon juice, add sugar, flour, and ground cloves. Step Two: Roll out puffy pastry, cut into 4 even …

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WebSep 22, 2021 · Melt 2 tbsp. of butter in a large skillet over medium-high heat. Add in the sliced apples, brown sugar, cinnamon, and a pinch of salt, and cook for about 5 minutes. Soak the raisins and cook. Meanwhile, …

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WebArrange the apple filling in the center of the prepared filling (the long way) Brush the edges of phyllo with melted butter to create a seal. Roll the phyllo over the filling carefully into a log. Keep the seam side down. Brush with …

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WebSep 13, 2023 · Working quickly, brush the sheet with melted butter. 3. Sprinkle butter with cinnamon sugar, then top with a second sheet of phyllo. 4. Place ¼ cup (60 ml) apple filling about 1 inch (2.5 cm) from the …

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