Recipe For Sauerkraut Balls Appetizer

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In a large bowl, combine sauerkraut, 1 egg, Worcestershire sauce, parsley, and stock. Add to contents of skillet and cook on low until mixture …

Rating: 3.9/5(18)
Total Time: 50 minsCategory: Appetizer, SnackCalories: 491 per serving

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1 Cup Sauerkraut 2 Tbsp Butter melted 1 Egg 1/4 Cup Cream Cheese 3 Tbsp Coconut Flour 1 Cup Cheddar Cheese shredded 1/2 Tsp Garlic Powder Instructions Preheat …

Rating: 4.7/5(7)
Total Time: 30 minsCategory: Keto Breakfast or SnackCalories: 112 per serving

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2 beaten eggs 1⁄4 cup milk 1 cup breadcrumbs directions Cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 T bread crumbs to the mixture. Combine …

Rating: 5/5(17)
Total Time: 1 hr 45 minsCategory: Lunch/SnacksCalories: 326 per serving

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Cover and refrigerate for 1 hour. Place flour into a shallow bowl. Whisk together egg and milk in another bowl. Place 3/4 cup bread crumbs in a …

Rating: 4.7/5(58)
Total Time: 2 hrs 20 minsServings: 8Calories: 376 per serving1. In a large skillet over medium high heat, fry pork sausage and onion until sausage is evenly brown and onion is soft, about 10 minutes. Drain and allow to cool slightly.
2. Crumble sausage mixture into a large bowl and add drained sauerkraut, mustard, garlic salt, pepper and 2 tablespoons bread crumbs. Combine cream cheese and parsley, and mix into sauerkraut mixture. Refrigerate for 1 hour.
3. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4 inch balls. Coat balls with flour. In a small bowl, whisk together egg and milk. Dip floured balls in egg mixture and then roll in remaining bread crumbs.
4. Deep fry in batches for 2 to 3 minutes or until golden brown. Drain on paper towels and serve hot.

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2 cups sauerkraut, drained 1 pound pork, turkey or chicken breakfast sausage 6 tablespoons grated parmesan cheese 6 tablespoons almond flour Instructions Step 1. Drain …

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Black Bean, Sweet Potato, & Sauerkraut Quesadilla TanyaJarrett14997. chopped cilantro, lime juiced, shredded cheese, sweet potato and 4 more.

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In a shallow bowl beat eggs and milk together.In a bowl next to the milk and egg bath. Mix the bread crumbs and flour together in a food processor or blender to get them very fine. Roll the …

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Southern Pimiento Cheese Spread. A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two …

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Ingredients. ½ pound bulk pork sausage. ¼ cup chopped onion. 1 16 ounce can sauerkraut. 2 tablespoons fine dry bread crumbs. ½ 8 ounce package cream cheese, softened. 2 tablespoons finely snipped fresh parsley. 1 tablespoon …

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These Keto Sausage Sauerkraut Balls easy to make and made in 1/2 hour! Easy Grab and Go Breakfast, Snack or Appetizer. Loaded with flavour! Officially Gluten Free 72k followers More …

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Directions: Brown the sausage with the onions and drain well. Add the rest of ingredients up to the pepper and stir well. Refrigerate until cool. Roll into 1 inch balls. Dip in the flour, then the egg …

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Sauerkraut Balls are tangy, salty, and creamy ham and sauerkraut covered in seasoned breadcrumbs and golden fried make a great appetizer or snack. Wanda York Wandafull1's …

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1 cup Sauerkraut well drained Salt Pepper Dough: 3 cups Shredded mozzarella cheese 4 ounces Cream cheese 2 Large eggs 2 ¼ cups Almond flour ¼ cup Coconut flour ¼ …

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Low Carb Sauerkraut Chicken Recipe This protein-packed meal is easy to make and only has a few ingredients. To make it, all you’ll need is chicken, sauerkraut, Greek …

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Frequently Asked Questions

How to cook keto sauerkraut balls?

Scoop a small amount of the sauerkraut mixture and roll it into a ball. Roll it in the coating mixture until it’s completely covered. Add the keto sauerkraut balls to the air fryer basket. Cook them at 350F (175C) for about 10 minutes. Let them cool for 35-40 minutes, and then serve.

How do you make sauerkraut appetizers?

Even if you are not a lover of sauerkraut you will enjoy these tasty appetizers" Cook sausage and onion until meat is brown. Drain. Add sauerkraut and 2 T bread crumbs to the mixture. Combine cream cheese,parsley, mustard, garlic salt and pepper. Add to sauerkraut mixture. Chill one hour. Form into small balls and coat with flour.

How to cook sauerkraut in a deep fryer?

Directions. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4 inch balls. Coat balls with flour. In a small bowl, whisk together egg and milk. Dip floured balls in egg mixture and then roll in remaining bread crumbs. Deep fry in batches for 2 to 3 minutes or until golden brown.

Can you freeze sauerkraut balls?

Sauerkraut balls can be frozen after breading and fried from the frozen state (watch out for hot oil splattering). For a lower-fat version, bake sauerkraut balls on a parchment-lined sheet in a 350 F oven for 20 minutes or until browned.

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