Recipe For Sauerkraut Balls Appetizer

Listing Results Recipe For Sauerkraut Balls Appetizer

WEBNov 21, 2016 · Add 1 Tablespoon bread crumbs and sauerkraut to the sausage mix. Place in the fridge to chill for an hour or two. Whisk …

Rating: 4.5/5(29)
Total Time: 1 hr 50 mins
Cuisine: American
Calories: 92 per serving
1. Cook sausage and onion in a skillet until meat is cooked through. Drain any grease. Sprinkle with salt and pepper.
2. Cream together cream cheese, garlic powder, parsley and mustard.
3. Add 1 Tablespoon bread crumbs and sauerkraut to the sausage mix.
4. Add in cream cheese mixture and stir to combine,

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WEBAug 19, 2020 · Air fry for approximately 5 minutes, shaking the basket once during cooking time. OVEN METHOD: Preheat oven to 375 degrees F. Spray baking sheet with cooking …

Cuisine: American
Category: Appetizer, Snack
Servings: 8
Total Time: 4 hrs 30 mins

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WEBSep 18, 2022 · Gently mix together warm water, sugar, and yeast. Allow to sit for 10 minutes. In a large bowl, mix together flour and salt. Form a …

Ratings: 18
Calories: 190 per serving
Category: Appetizer, Snack
1. Gently mix together warm water, sugar, and yeast. Allow to sit for 10 minutes.
2. Cook bacon & onions until bacon is almost cooked, but not crispy. Add sauerkraut to the pan, cook and stir well until bacon fat is absorbed and everything is heated through. Season with salt and pepper to taste. Let cool.
3. Roll dough out to an even 1/4″ thickness. Cut rounds that are between 3″-4″ in diameter.

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WEBSep 8, 2019 · Stir in ham and 6 tablespoons flour and cook until brown. In a large bowl, combine sauerkraut, 1 egg, Worcestershire sauce, parsley, …

Rating: 4/5(19)
Total Time: 50 mins
Category: Appetizer, Snack
Calories: 491 per serving

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WEBNov 7, 2023 · Heat oil in a deep fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4-inch balls. Coat balls in flour, then dip in egg mixture and roll in bread crumbs to thoroughly coat. Working in …

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WEBMar 16, 2020 · Mix well then cover and chill for one hour. Prepare three separate bowls for dredging. In one bowl, whisk together the egg and milk. In a separate bowl, add the flour and in the third bowl, add the bread …

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WEBAug 19, 2019 · Step 1. Drain the sauerkraut well in a colander. Step 2. In a large skillet, over Medium-High heat, cook the sausage until browned and cooked through, 4-5 minutes. Step 3. Add cream cheese and drained …

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WEBNov 17, 2023 · In a mixing bowl, whip the cream cheese until smooth. Add in the sauerkraut, and remaining green onion, chives, bacon bits, and Swiss cheese. Mix together until combined. Roll into a ball. Lay a piece …

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WEBJan 5, 2022 · Preheat oven to 375 degrees F. Line a baking pan with parchment paper. Next fry the ground sausage until cooked though. Then fry the sauerkraut until most of the moisture has evaporated. Set both …

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WEBJun 19, 2020 · Form the potato sauerkraut mixture into golf ball sized spheres, about ⅛ of a cup of mixture per ball. Roll them in the breadcrumbs until fully coated. Place balls on parchment paper lined tray and …

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WEBJul 27, 2023 · Coat and fry the sauerkraut balls. Erin Johnson/Mashed. As the oil heats up, roll each ball in flour first, then in the beaten eggs, and finally in the remaining bread crumbs. Once the oil is up to temperature, …

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WEBOver medium-high in a deep frying pan heat enough cooking oil to fully submerge the balls to 350 F. Bread the chilled sauerkraut balls (coat with flour, then egg wash, then roll in bread crumbs). Fry a few at a time until …

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WEBJun 30, 2023 · Place the cooled balls in a single layer on a baking sheet and freeze for about an hour. Once frozen, transfer them to a freezer-safe container or zip-top bag. …

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WEBAdd sauerkraut and 2 T bread crumbs to the mixture. Combine cream cheese,parsley, mustard, garlic salt and pepper. Add to sauerkraut mixture. Chill one hour. Form into …

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WEBOct 2, 2022 · To make the coating, mix almond flour and parmesan cheese in a bowl. Scoop a small amount of the sauerkraut mixture and roll it into a ball. Roll it in the …

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WEBAug 30, 2011 · Drain sauerkraut, pressing out as much liquid as possible. In a large mixing bowl, combine sauerkraut, sausage mixture, the 2 tablespoons bread crumbs, the cream cheese, parsley, mustard, garlic …

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WEBCombine breadcrumbs, parsley, cream cheese, garlic powder, salt, pepper, and bratwurst-onion mixture in a large bowl. Step 3. Add in sauerkraut, then mix well. Step 4. Shape …

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