Recipe For Sauerkraut Balls Appetizer

Listing Results Recipe For Sauerkraut Balls Appetizer

WebAug 19, 2020 · OVEN METHOD: Preheat oven to 375 degrees F. Spray baking sheet with cooking spray and spray sauerkraut balls liberally with cooking spray. Bake in oven for …

Cuisine: American
Category: Appetizer, Snack
Servings: 8
Total Time: 4 hrs 30 mins

Preview

See Also:

Show details

WebNov 7, 2023 · Heat oil in a deep fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4-inch balls. Coat balls in flour, then …

Rating: 5/5(64)
Total Time: 2 hrs 20 mins
Category: Dinner, Appetizer
Calories: 376 per serving
1. In a large skillet over medium high heat, fry pork sausage and onion until sausage is evenly brown and onion is soft, about 10 minutes. Drain and allow to cool slightly.
2. Crumble sausage mixture into a large bowl and add drained sauerkraut, mustard, garlic salt, pepper and 2 tablespoons bread crumbs. Combine cream cheese and parsley, and mix into sauerkraut mixture. Refrigerate for 1 hour.
3. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4 inch balls. Coat balls with flour. In a small bowl, whisk together egg and milk. Dip floured balls in egg mixture and then roll in remaining bread crumbs.
4. Deep fry in batches for 2 to 3 minutes or until golden brown. Drain on paper towels and serve hot.

Preview

See Also:

Show details

WebNov 21, 2016 · Add 1 Tablespoon bread crumbs and sauerkraut to the sausage mix. Place in the fridge to chill for an hour or two. Whisk …

Rating: 4.5/5(29)
Total Time: 1 hr 50 mins
Cuisine: American
Calories: 92 per serving
1. Cook sausage and onion in a skillet until meat is cooked through. Drain any grease. Sprinkle with salt and pepper.
2. Cream together cream cheese, garlic powder, parsley and mustard.
3. Add 1 Tablespoon bread crumbs and sauerkraut to the sausage mix.
4. Add in cream cheese mixture and stir to combine,

Preview

See Also:

Show details

WebGerman Sauerkraut balls – Shana. mix first 5 ingredients all together. Break eggs into bowl and beat slightly. set aside. crush cornflakes. Roll mixture into 1 1/2 inch balls. Dip into eggs and roll into cornflake …

Preview

See Also:

Show details

WebFeb 10, 2022 · Heat the vegetable oil for deep frying to 375 degrees F. In three bowls set out the flour, 1 egg beaten with milk, and the remaining breadcrumbs. Coat the balls in flour, then the egg mixture, and

Preview

See Also:

Show details

WebMar 16, 2020 · Mix well then cover and chill for one hour. Prepare three separate bowls for dredging. In one bowl, whisk together the egg and milk. In a separate bowl, add the flour and in the third bowl, add the bread …

Preview

See Also:

Show details

WebNov 3, 2013 · Method: Pulse peeled potatoes, sauerkraut, garlic, Parmesan, salt and pepper, paprika and egg in a food processor a few times until it comes together and isn’t lumpy. Take mix by tablespoonfuls …

Preview

See Also:

Show details

WebFeb 5, 2012 · Refrigerate for 1 hour. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4 inch balls. Place flour in a shallow dish. In a second shallow dish, place egg. In a third shallow …

Preview

See Also: Share RecipesShow details

WebSep 8, 2019 · Stir in ham and 6 tablespoons flour and cook until brown. In a large bowl, combine sauerkraut, 1 egg, Worcestershire sauce, parsley, and stock. Add to contents of skillet and cook on low until mixture forms a …

Preview

See Also: Appetizer RecipesShow details

WebOver medium-high in a deep frying pan heat enough cooking oil to fully submerge the balls to 350 F. Bread the chilled sauerkraut balls (coat with flour, then egg wash, then roll in bread crumbs). Fry a few at a time until …

Preview

See Also: Share RecipesShow details

WebSep 18, 2022 · Gently mix together warm water, sugar, and yeast. Allow to sit for 10 minutes. In a large bowl, mix together flour and salt. Form a well in the middle, and pour oil, eggs, and sour cream into it. Mix well, then add …

Preview

See Also: Share RecipesShow details

WebJan 29, 2016 · Spread the Gnar Gnar out on a sheet pan and place it in the refrigerator for 2 hours or in the freezer for 30 minutes. This will make it easier to roll into balls. Remove …

Preview

See Also: Share RecipesShow details

WebJul 27, 2023 · Coat and fry the sauerkraut balls. Erin Johnson/Mashed. As the oil heats up, roll each ball in flour first, then in the beaten eggs, and finally in the remaining bread crumbs. Once the oil is up to temperature, …

Preview

See Also: Share RecipesShow details

WebNov 17, 2023 · In a mixing bowl, whip the cream cheese until smooth. Add in the sauerkraut, and remaining green onion, chives, bacon bits, and Swiss cheese. Mix together until combined. Roll into a ball. Lay a piece …

Preview

See Also: Cheese RecipesShow details

WebJun 19, 2020 · Form the potato sauerkraut mixture into golf ball sized spheres, about ⅛ of a cup of mixture per ball. Roll them in the breadcrumbs until fully coated. Place balls on parchment paper lined tray and …

Preview

See Also: German Recipes, German RecipesShow details

WebNov 12, 2023 · Shape the mixture into small balls, about 1 inch in diameter, and roll in flour to coat. Heat vegetable oil in a deep skillet or saucepan over medium heat. Fry the sauerkraut balls in batches until golden brown …

Preview

See Also: Share RecipesShow details

WebJan 14, 2022 · Flake sauerkraut into a large bowl and add sausage; mix well. Form sausage mixture into quarter-size balls and arrange on the rack on the prepared baking …

Preview

See Also: Sausage RecipesShow details

Most Popular Search