WebSep 17, 2021 · Hey Everyone !We all Love to have sweets on festive days, Don't we? But Why must it come at the cost of consuming High Calories? So if you have also wondered
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WebSep 13, 2023 · easy ukadiche modak recipe, modak banane ki vidhi with step by step photo/video. dessert dumplings with rice flour, coconut jaggery stuffing. 40 g Protein: 2 …
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WebSep 3, 2021 · "I sweetened this Wheat Flour Modak with completely natural & zero calorie Magicleaf No-Sugar Perfect Sweets. Buy it here:https://bit.ly/3FAWHaLMODAK season
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WebSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the coconut and continue to cook, stirring …
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Web1 day ago · Here's a simple recipe for making Modak:Ingredients for the Fil "Modak" is a sweet dumpling that is often made during the Ganesh Chaturthi festival in India. Here's a simple recipe for making
WebSep 20, 2023 · On a medium high flame, bring 1.5 to 2 cups water to a rolling boil in a steamer or a pot or stove top pressure cooker. Place a steel rack or a trivet in the water. To use Instant Pot, press the saute button & …
WebSep 17, 2023 · Instructions. Dry roast coconut in a heavy bottomed pan over a low-medium flame for about 2-3 minutes. No need to change the color. Add condensed milk and mix everything well. Keep stirring and cook for …
WebSep 23, 2023 · Fat: Around 1-2 grams of fat, mainly from coconut and any added ghee (clarified butter). Fiber: Minimal dietary fiber content. Sugar: Depending on the …
WebFeb 21, 2023 · Prepare dough: Firstly, prepare the dough with high quality rice flour (for softest results) and boiling water with little salt. Keep it covered while we make the stuffing. Make stuffing: Secondly, prepare the sweet …
WebJul 24, 2022 · First keep all the ingredients ready for the modak. Crumble finely or grate 250 grams mawa or khoya. Also, keep ¼ teaspoon cardamom powder and ½ cup sugar ready. 2. Grease the modak …
WebAug 14, 2022 · Prepare the filling: Heat a heavy bottom pan on medium flame. Add 1 teaspoon ghee and grated coconut and roast it for 2-3 minutes. Add jaggery, cardamom, and roasted poppy seeds. Cook until they …
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WebSep 14, 2015 · Grind together banana, jaggery, coconut, poha, and semolina, adding very little water to form a thick, smooth paste. 2 small Bananas, ¾ cup Jaggery, 1 tablespoon Coconut, 2 tablespoon Poha, 2 …
WebAug 27, 2014 · Boil the water in a pan with salt and oil, after water comes to boil lower the heat to low and add the rice flour, mix it well. Remove from the heat and cover the pan. Let it sit for about fifteen minutes or until it is …
WebAug 4, 2022 · Grease the mould generously with ghee. Stuff a small portion of the ragi dough and spread it well. . Make a hole in the center. Stuff the coconut inside and seal it. Finish making all the modak. . Steam them in …
WebThis Modak recipe is different than the usual one as it is diabetes-friendly! It is super healthy and delicious! Quick Recipe:1. To make the covering, place
WebAug 30, 2019 · Instructions. To a pan - add desiccated coconut, add condensed milk along with beetroot juice. Mix well and cook in low flame. Keep mixing until well blended. Once it comes together, add ghee and …
WebApr 17, 2023 · Take care not to overprocess it as it may begin to release oil (images 1 and 2). Step 2: Pass it through a sieve and remove any big pieces. Set the cashew powder …