WebSep 3, 2021 · "I sweetened this Wheat Flour Modak with completely natural & zero calorie Magicleaf No-Sugar Perfect Sweets. Buy it here:https://bit.ly/3FAWHaLMODAK season
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WebSep 17, 2021 · Hey Everyone !We all Love to have sweets on festive days, Don't we? But Why must it come at the cost of consuming High Calories? So if you have also wondered
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Web13 hours ago · Mango Modak Recipe How to make Mango Modak Recipe Aamba Modak Ganesh Chaturthi Special Serves - 11Also Click on the "SUBSCRIBE" Button and click on t
WebSep 13, 2023 · easy ukadiche modak recipe, modak banane ki vidhi with step by step photo/video. dessert dumplings with rice flour, coconut jaggery stuffing. Hebbars Kitchen. Hebbars Kitchen 2 g Fat: 6 g Saturated Fat: 5 g Polyunsaturated Fat: 0.2 g Monounsaturated Fat: 1 g Cholesterol: 2 mg Sodium: 102 mg Potassium: 69 mg Fiber: 2 …
WebAug 27, 2022 · 10-minute easy modak recipe with a special filling!Watch Next: Chocolate Modak: https://www.youtube.com/watch?v=Tg2hS8ziX_wRava/Suji Modak: https://www.youtu
WebSep 20, 2023 · On a medium high flame, bring 1.5 to 2 cups water to a rolling boil in a steamer or a pot or stove top pressure cooker. Place a steel rack or a trivet in the water. To use Instant Pot, press the saute button & pour 1.5 to 2 cups water to the steel insert. Place a long legged trivet in the steel insert of the IP.
WebAug 27, 2014 · Boil the water in a pan with salt and oil, after water comes to boil lower the heat to low and add the rice flour, mix it well. Remove from the heat and cover the pan. Let it sit for about fifteen minutes or until it is warm. Take the rice flour mixture in a bowl, lightly oil your palm and knead the dough to make soft pliable dough.
WebFeb 21, 2023 · 9. Grease the steamer insert/ plate. Then arrange modaks over it. You can place a saffron strand (as such or soaked in milk/ water) on each modak for flavor, decoration. 10. Meanwhile, bring water to boil in a steamer. Keep the modak inside. 11. Steam for 7-10 minutes.
WebApr 17, 2023 · Take care not to overprocess it as it may begin to release oil (images 1 and 2). Step 2: Pass it through a sieve and remove any big pieces. Set the cashew powder aside (images 3 and 4). Step 3: Take sugar and water in a pan and bring it to boil. Reduce the heat to low, add saffron and ghee (image 5).
WebSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the coconut and continue to cook, stirring constantly, until the jaggery melts and combines with the coconut to form a soft mixture. This may take about 5-7 minutes.
WebAug 10, 2023 · In a separate pan, heat 1/2 cup of water along with a pinch of salt and 1/2 teaspoon of ghee. As the water comes to a boil, reduce the heat to low and gradually add the rice flour while stirring continuously to avoid lumps.
WebSep 17, 2023 · Instructions. Dry roast coconut in a heavy bottomed pan over a low-medium flame for about 2-3 minutes. No need to change the color. Add condensed milk and mix everything well. Keep stirring and cook for about 3-4 minutes until it is thick. Add ghee and cardamom powder to it and mix everything.
WebMay 25, 2023 · 1) Mix crushed saffron into the warm milk. This way saffron will infuse its flavor and color in the milk to the max. Keep it aside. 2) Take khoya and sugar in a pan on medium heat. 3) Mix and cook. As the sugar melts it becomes a paste-like consistency. 4) Now add saffron-milk.
WebSep 19, 2023 · Modak is a must-have during the 10-day Ganesha festival. Many of us offer sweets (Prasad or Naivedyam) like Laddu and Modak to Lord Ganesha. In the past, I have shared recipes for the traditional Maharashtrian Ukadiche Modak, Fried Modak, and Kesar Mawa Modak.. Super excited to share this quick chocolate Modak recipe using store …
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WebAug 22, 2017 · How to make Chocolate Modak. In a pan – add khoya and sugar. Pin. Cook in low flame until khoya starts to melt and is goey.Now add coco powder. Pin. Add choco chips and mix well.The chocolate will start to melt. Pin. The entire mixture will become goey as in the pic, keep stirring and cook in low flame.Add ghee. Pin.
WebAug 20, 2021 · Add ghee to a pan once it melts, and add the grated khoya. Cook on a low flame. Khoya will begin to melt. Add sugar to the pan. Continue to saute for 1-2 minutes or till the sugar melts. Add the chopped nuts along with the saffron strands. Now add cocoa powder using a sieve to avoid lumps from being formed.
WebSep 13, 2023 · Step by step instructions: Dry roast almonds and cashews for 2-3 minutes or until they are slightly golden brown. Take them out of the pan and set aside. In the same pan, add oats and roast them on a low flame for 2-3 minutes or until it turns slightly golden and emits nutty aroma.
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