WebThe three main ingredients of Ukadiche Modak are - rice flour, coconut and jaggery. Prepare the filling: Heat a heavy bottom pan …
Preview
See Also: Ukadiche modak recipeShow details
WebSweet stuffing for modak 1. Take jaggery in a pan and heat it with ¼ cup water in medium flame. 2. No need for syrup consistency, just dissolve it. Once the …
See Also: Ukadiche modak recipe marathiShow details
WebKeto Ukadiche Modak Low Carb Sweet Dumplings - YouTube The festival of happiness & Togetherness is here, Yes! That's the significance of Ganesh Chaturthi which is just around …
See Also: Easy modak recipeShow details
WebTo make modak using a mold 9 - Grease your plate or steamer basket. Open the mold and apply ghee to the inside of the mold. …
See Also: Share RecipesShow details
WebHow to make modak recipe – Step-by-step process Step 1: Prepare the coconut-jaggery stuffing Heat 1 teaspoon ghee in a kadai on medium-low heat. ( Photo …
WebGrease the modak mould with a bit of ghee or oil. Then close or lock the mould. Put the dough ball inside the mould and press it so that a space is made in the center. The rice dough will form a layer …
Webmodak dough preparation: firstly, in a large kadai take 2 cup water, ½ tsp salt and 1 tsp ghee. mix well and get the water to a boil. further add 2 cup rice flour and mix gently. mix until the rice flour absorbs all the …
WebHow to make Ukadi Che Modak Step 1 Prepare the filling for Ukadiche modak To make this Maharashtrian speciality, take a bowl and add grated fresh coconut in it. Add shredded dry fruits, powdered …
WebUkadiche Modak is the best sweet for health conscious people they can enjoy this sweet guilt-free because it is healthy there's no maida, no sugar, no ghee & …
See Also: Healthy Recipes, Low Carb RecipesShow details
WebAssembling the modak –. 1 – Cover the dough with a towel and take a small ball sized dough. Open the mold and lightly grease it. 2- Fill the sides of the mold with the rice flour mixture with some gap in the …
WebLow-Carb Recipes Gluten-Free Recipes See More Holidays. Dinner Party Recipes Game Day Recipes Recipes Dessert Ukadiche Modak
See Also: Food RecipesShow details
WebStep 2. Make the covering – Boil a cup of water with a teaspoon of oil and salt and add this water to cup of rice flour and knead with a spatula to make a smooth …
WebFirst, prepare the filling or stuffing for the modak. In a pan on medium heat, add jaggery and coconut and stir the mixture. It will become gooey or bubbly depending …
WebProcess: 1. Now take a mold and grease it with oil or ghee. Take small amount of dough and insert the small portion of dough in it, make a space using finger, …
WebHeat a deep non-stick pan, add the jaggery and cook on a slow flame for 1 to 2 minutes or till the jaggery melts, while stirring continuously. Add the coconut, …
See Also: Dumpling Recipes, Rice RecipesShow details
WebUkadiche Modak is a melt in mouth sweet dumpling made by steaming rice flour dough filled with coconut & jaggery. Ukadiche Modak is traditionally made at homes on Ganesh Chaturthi & special occasions. …
See Also: Tea RecipesShow details
WebTransfer the dough on the banana leaf. Heat up 1-2” water in the lower pot of the steamer. Put the pot containing dough on it. Close the lid and steam the dough …