Modak Dumplings Recipe

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WEBSep 2, 2021 · The festival of happiness & Togetherness is here, Yes! That's the significance of Ganesh Chaturthi which is just around the corner. And making some 'Ukadiche

Author: Magic in my FoodViews: 1.9K

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WEBAug 26, 2022 · Step 2: Coconut jaggery filling. Grate the jaggery or break it into small pieces using a pestle. In a heavy bottom pan gently roast the …

Rating: 4.7/5(16)
Calories: 125 per servingCategory: Dessert1. To make the stuffing, grate the jaggery or break it into small pieces using a pestle. In a heavy bottom pan gently roast the coconut on medium heat for 2 minutes. Add jaggery, saffron, nutmeg powder, and cardamom powder and cook on low heat for another 2 minutes. Mix well and keep aside. This stuffing can be made a couple of days in advance and refrigerated until ready to be used.
2. In a medium pot, bring 1 cup of water to boil. Add 1 teaspoon ghee and salt. Turn the heat to low and add the rice flour. Mix it well with a spoon. Cook covered for 2-3 mins on low heat.Turn the heat off and pour the dough in a mixing bowl and let it cool.
3. Knead the rice dough using 1 tsp of ghee and 2-4 tablespoon of warm water for 5 mins until the dough is soft and moist. Make 13 lemon sized balls with the dough and keep aside.
4. Apply little ghee on the inside of the mold. Close the mold and spread the rice dough inside the mold and start shaping it around gently with your fingers.Some of the dough will also come outside of the mold which will be used to seal the modak. Gently put about 1-2 tsp of stuffing inside the mold. Seal the bottom with the extra dough that is outside of the mold. Gently open the mold and put the modak in a steaming rack. Repeat and make remaining modak.

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WEBApr 2, 2022 · Sift dry ingredientd into a medium mixing bowl until there are no lumps. Stir the eggs into the dry ingredients until fully moistened. …

Servings: 6Category: Main Course

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WEBAug 3, 2020 · Make The Dough: In a large bowl, mix together egg (1 large), sour cream (1/4 cup), water (1/4 cup), and olive oil (2 teaspoons) with a …

Ratings: 1Category: AppetizerCuisine: AmericanTotal Time: 55 mins1. In a large bowl, mix together egg (1 large), sour cream (1/4 cup), water (1/4 cup), and olive oil (2 teaspoons) with a whisk until the sour cream completely dissolves.
2. In a large nonstick, melt butter (2 tablespoons) over medium heat.
3. Remove the dough from the fridge and break in half. Put ½ back into the fridge until you’re ready to use it. Roll ½ of your dough between 2 sheets of parchment paper until it’s about ⅛” thick — you don’t want the dough too thin or it will tear, but too thick will make your dumplings doughy. ⅛” is the perfect thickness.
4. Melt butter (2 tablespoons) in a large nonstick over medium heat.

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WEBSep 5, 2021 · In a pot bring 1 cup water to a rolling boil. Add ghee & salt. Turn the flame off, add 1 cup fine rice flour mix well with spatula. Cover immediately with a lid and let the …

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WEBAug 23, 2022 · Place the flattened disk on to your left hand, keep the index finger on the upper side of the disk, and pinch the edges to form a pleat. Keeping a little space, make around 8-9 more pleats in a similar way. …

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WEBAug 27, 2014 · Boil the water in a pan with salt and oil, after water comes to boil lower the heat to low and add the rice flour, mix it well. Remove from the heat and cover the pan. …

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WEBSep 12, 2018 · Boil 1¾ cups of water in a deep non-stick pan. Add 1 teaspoon of ghee in the water. Place the rice flour in a deep bowl and add in the boiled water gradually. Mix well using a spoon in the beginning …

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WEBAug 15, 2020 · Instructions. Add grated coconut and Jaggery in a heavy bottom wok and roast on low to medium heat. Keep the mixture stirring and let it cook till it becomes dry. Add cardamom powder, mix, and set aside. …

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WEBSep 16, 2018 · Keto Modak for Ganesh Chaturthi. Keto fat bombs Sweet Dumplings(coconut ladoo) is low carb dessert Indian keto recipe by 5-Minute Kitchen.Happy Ganesh Chat

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WEBJun 22, 2023 · Place the onion mixture into the crockpot. Add the chicken and broth, then stir gently. Cook on low for 8 hours or on high for 4 hours. Meanwhile, In a medium-sized mixing bowl, whisk the almond flour, …

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WEBSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the coconut and continue to cook, stirring …

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WEBSep 20, 2023 · On a medium high flame, bring 1.5 to 2 cups water to a rolling boil in a steamer or a pot or stove top pressure cooker. Place a steel rack or a trivet in the water. To use Instant Pot, press the saute button & …

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WEBOct 14, 2021 · Remove the chicken, then saute the veggies for 4-5 minutes. Select the cancel function. Pour in the broth, aromatics, and chicken. Secure the lid and cook on high pressure for 10 minutes. While cooking, …

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WEBMar 10, 2022 · To assemble the keto dumplings. Set up your steamer, heating up the water over high heat until boiling. Place heatproof bowl with pork in the steamer (you want to catch all the juices), cover, lower heat …

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WEBMar 2, 2021 · Cook chicken on high for 4 hours or low for 8 hours. (Each crockpot varies in temperature so adjust accordingly) (Step 2). After chicken has cooked, remove the …

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WEBMay 1, 2018 · In a food processor, add the cabbage and pulse until finely minced. Set aside on a large, thin kitchen towel in the sink. Sprinkle with salt and let stand for 10 to 15 minutes. Wrap the cabbage up in the …

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