Healthy Peanut Butter Chocolate Chip Oatmeal Cookie Bars

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WebOct 25, 2023 · Instructions. Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk …

Rating: 5/5(22)
Category: Breakfast, Snack

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WebJul 1, 2020 · Instructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine …

1. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt.
2. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended.
3. Scrape the liquid mixture into the oat mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
4. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.

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WebAug 25, 2023 · Preheat the oven to 350 degrees Fahrenheit and line an 8-inch square pan with parchment paper. Combine the eggs, peanut butter, and pure maple syrup (and …

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WebAug 20, 2015 · Preheat oven to 350 degrees. Line an 8x8 inch baking pan with foil or parchment paper and set aside. In a large bowl, mix together the peanut butter, coconut sugar, honey, egg, coconut oil, and vanilla until …

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WebSep 23, 2022 · Start by mixing together the wet ingredients including the peanut butter, honey, butter, eggs, and vanilla extract. Make sure it is well combined. You can also make some easy swaps here using different nut …

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WebMay 14, 2018 · Add the eggs, peanut butter, and vanilla and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine. Add the dry …

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WebOct 11, 2012 · Instructions. Preheat oven to 350°F (177°C). Line an 8-inch square baking pan with parchment paper or spray with nonstick spray. Set aside. With an electric or stand mixer fitted with a paddle attachment, …

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WebFeb 22, 2023 · Preheat the oven to 350°F. Lightly grease a 9×13″ baking pan with non-stick spray and line with parchment paper; set aside. Melt the butter in a small saucepan set …

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WebJul 30, 2020 · Microwave chocolate and peanut butter together until melted in 30 second increments until melted. Stir and pour chocolate over bars, spreading out evenly over bars with rubber spatula or back of …

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WebOct 3, 2023 · Preheat oven to 350 degrees. Spray a 8×8 pan non stick cooking spray. In a medium mixing bowl, mix together the oats, flour, cinnamon, baking powder, baking soda, salt, and protein powder, if …

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WebAug 21, 2023 · Beat on medium/high until light and fluffy. Add egg and continue mixing. Scrape the sides of the bowl, add vanilla, and mix until light and fluffy. Slowly add dry ingredients (everything but the chocolate

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WebInstructions. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper. To a medium mixing bowl, add gluten-free oats, gluten-free flour …

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WebAug 12, 2019 · Instructions. Preheat the oven to 350 degrees. Mix the dry ingredients together in a large bowl. Mix the wet ingredients together in a separate bowl. Stir everything together until well combined. Pour batter …

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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