WEBDec 24, 2015 · Cookie Dough: In a large bowl, cream butter and add white sugar gradually, beating until light and fluffy. Beat in brown sugar, then …
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WEBDec 11, 2015 · Cover with 1/3 of the date filling. Starting with the short end (for larger cookies) or the long edge (for smaller cookies) gently but …
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WEBDec 11, 2017 · Chop the whole dates with a kitchen shears into small pieces about 1/2". In a medium saucepan add the dates, granulated …
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WEBJul 6, 2023 · Remove waxed paper; spread with date mixture. Tightly roll up each portion jelly-roll style, starting with a long side; wrap in plastic. Refrigerate for 2 hours or until firm. Unwrap and cut into 1/4-in. slices. …
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WEBFeb 5, 2023 · To the mixer, add the flour, salt, and baking soda. Mix until no dry streaks remain, 1-2 minutes. Put pastry dough in the refrigerator and chill slightly, minimum 1 hour. Roll out dough on floured parchment …
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WEBOct 27, 2023 · Instructions. In a saucepan over medium heat, add the chopped dates, ½ cup of sugar, water and melted chocolate and stir constantly until mixture is thick and bubbly. Remove from heat and stir in …
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WEBDec 12, 2018 · Combine dates, sugar, and water in a medium saucepan. Bring the mixture to a boil. Reduce heat to medium and continue to cook, stirring occasionally, until mixture thickens (10-15 minutes). Allow …
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WEBDec 22, 2013 · Turn dough out onto floured wax paper, and roll into an 18- x 12-inch rectangle. Spread date mixture evenly over dough, leaving a 1/2-inch border. Roll up dough jellyroll fashion, beginning at 1 long side. …
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WEBUnwrap roll, and cut into ¼ inch slices. Place 1 inch apart on greased cookie sheets. Bake at 350℉ (180℃) for 12 to 15 minutes. FILLING: Combine dates, sugar, and water in a …
WEBDec 18, 2023 · Preheat the oven to 325°F. In the preheated oven, place the cookie sheet of pinwheel cookies in the oven and bake for 10 – 14 minutes. Cool completely, the date filled cookies, by leaving in the …
WEBJun 30, 2023 · In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Divide dough into 3 portions; …
WEBLet cookies cool on the pans for about three minutes, then carefully remove from the pan with a spatula, and cool completely on a rack. 6. Repeat cutting and baking the …
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WEBJun 14, 2011 · To shape, divide the dough in half. Place each half of the dough between 2 sheets of parchment or waxed paper. Using a rolling pin, roll each half into a 12x10-inch …
WEBeach portion on a lightly floured board, making a rectangle about 8×10. inches and 1/4 inch thick. Spread each with half the cooled date filling. Roll like a jelly roll. Wrap in wax …
WEBSep 5, 2020 · Chop dates and add to a medium cooking pot, along with the sugar and. water. Bring to a boil and simmer until thick. Remove from heat and allow to cool. Chop pecans and add to date mixture. Roll one …
WEBJul 14, 2022 · Divide dough into 3 parts. Roll out 1 part at a time into a rectangle. Spread with date filling. Roll up jelly roll fashion in waxed paper. Chill several hours. Preheat …