Date Pinwheel Cookies Ingredients

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WEBJun 10, 2022 · Chop dates and add to a medium cooking pot, along with the sugar and water. Bring to a boil and simmer until thick. Remove from heat and allow to cool. Chop …

Ratings: 1Category: DessertCuisine: AmericanTotal Time: 12 hrs 31 mins

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WEB17 rows · Jul 10, 2012 · Unwrap roll, and cut into ¼ inch slices. Place 1 …

Rating: 3.9/5(49)
Total Time: 1 hrCategory: DessertCalories: 90 per serving

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WEBChop dates and add to a medium cooking pot, along with the sugar and. water. Bring to a boil and simmer until thick. Remove from heat and allow. to cool. Chop pecans and add …

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WEBDec 15, 2020 · Cookie Dough. Cream margarine, lard and brown sugar with a mixer. Add eggs, one at a time, incorporating into creamed mixture after each addition. Sprinkle salt, baking soda and one cup of flour over …

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WEBSep 5, 2020 · Mix in dry ingredients. Divide dough into two portions and set aside. Chop dates and add to a medium cooking pot, along with the sugar and. water. Bring to a boil and simmer until thick. Remove from …

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WEBDec 12, 2018 · Combine dates, sugar, and water in a medium saucepan. Bring the mixture to a boil. Reduce heat to medium and continue to cook, stirring occasionally, until mixture thickens (10-15 minutes). Allow …

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WEBOct 27, 2023 · Instructions. In a saucepan over medium heat, add the chopped dates, ½ cup of sugar, water and melted chocolate and stir constantly until mixture is thick and bubbly. Remove from heat and stir in …

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WEBIn small pot over medium low heat, heat sugar, water & chopped dates. Let cook until sugar melts and forms a syrup. Use a wooden spoon or potato masher to break up dates more, and make a thick paste.

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WEBDec 11, 2017 · Chop the whole dates with a kitchen shears into small pieces about 1/2". In a medium saucepan add the dates, granulated sugar, and water. Cook the date filling for about 10 minutes until pasty and …

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WEBDec 11, 2015 · Cover with 1/3 of the date filling. Starting with the short end (for larger cookies) or the long edge (for smaller cookies) gently but tightly roll up the dough. Wrap in wax paper and refrigerate until firm (several …

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WEBTo shape the cookies: Divide the dough in half. Working with one half at a time, roll the dough into a 9" x 12", 1/4"-thick rectangle on a lightly floured piece of parchment or waxed paper.

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WEBDec 2, 2020 · Divide the dough into two equal parts. Take one half of the dough and mix in the cocoa powder. In the other half of the dough, mix in the extracts and food coloring if using. Place the chocolate dough …

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WEBINGREDIENTS For the Dough: 2 cups unbleached all-purpose flour; spoon into measuring cup and level to rim 1/2 teaspoon baking soda 1/4 teaspoon salt

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WEBDec 22, 2013 · Instructions. Stir together dates, 1/4 cup sugar, 1/2 cup water, and 1/8 teaspoon salt in a saucepan; bring mixture to a boil over medium-high heat. Reduce heat; simmer 3 to 5 minutes. Remove from …

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WEBSpread it. Remove cookie dough from the refrigerator. Keeping the dough sandwiched between the parchment paper, roll out dough into a large rectangle shape about 1/4 inch thick. Spread maple pecan filling evenly …

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