Body Shredding Grilled Ahi Tuna Burger Recipe

Listing Results Body Shredding Grilled Ahi Tuna Burger Recipe

WebAug 13, 2013 · Ingredients. 1 lb tuna steak, finely chopped; 1 carrot, peeled and grated; ¼ cup chopped onion; ½ cup chopped fresh chives; ½ cup egg whites, lightly beaten, or liquid egg substitute

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WebAug 19, 2020 · Finely dice 1lb sushi-grade tuna. Dice ¼ cup red bell pepper. Finely slice 2 scallions. Cooking. Mix sesame oil, soy sauce, red pepper flakes and egg in a mixing bowl. Add tuna, red pepper and …

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WebJul 30, 2022 · While the pan is heating up, prepare the tuna burgers. To a large bowl add tuna, panko, furikake, green onion, garlic, salt, pepper, and an egg. Mix until well …

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WebJun 29, 2006 · Ingredients. 450 Grams of Tuna; 40 Grams of chopped onion (1/2 small onion) 1 large carrot (shredded) 2 cloves of finely chopped garlic; 4 egg whites

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WebJul 4, 2023 · Ginger Slaw: Measure carrots, cabbage, and green onions into a medium bowl. Stir to combine, then set aside. In a small bowl, whisk together the vinegar, ginger, soy sauce, sesame oil and garlic. Pour over …

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WebMay 9, 2024 · Set aside. - In a small bowl, mix the mayo with the chili crunch and honey. Set aside. - Toast the buns if desired. - Then spread an even layer of the chili crunch mayo …

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WebJul 26, 2023 · Transfer to a medium mixing bowl. To the tuna, add 2 tablespoons of Dijon mustard, 2 tablespoons chopped parsley, the shallot and ½ teaspoon sea salt. Mix until completely incorporated. Form the …

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WebApr 22, 2022 · Form 5-7 tuna patties with your hands. Press down on them slightly to flatten. Cook them on the grill or stovetop for about 6 minutes *see notes below for detailed cooking instructions. While the burgers are …

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WebJun 11, 2010 · Season the tuna steaks with salt and pepper. Brush cut buns with some olive oil. Grill tuna 2 to 2-1/2 minutes per side (or more to taste) and allow to rest. Grill buns for 2 minutes or so until golden. Place tuna

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WebPreparation. Prepare wasabi sauce: In a small bowl, combine yogurt, mayonnaise and wasabi paste. Set aside. Heat grill to high and lightly oil grate. Sprinkle both sides of ahi with pepper and grill to desired …

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WebAug 11, 2017 · How to Make Tuna Burgers. Mix all the ingredients for the ahi tuna patties in a large bowl. Divide the mixture into 6 equal portions and press into patties. Preheat the griddle pan (or a skillet) to medium heat. …

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WebAug 21, 2018 · Instructions. Combine mustard, coconut aminos, fish sauce, garlic, ginger, salt and pepper in a food processor. Pulse until pastelike, scraping the sides as …

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WebSep 1, 2014 · Modify this recipe by substituting salt-free teriyaki sauce for soy. Mix it all together and let the tuna marinate in it for an hour to two hours, then grill or bake. I like …

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WebApr 29, 2021 · Preheat your grill (or grill pan). Place the ahi tuna filets into a bowl and coat with soy sauce. Let soak for 2 minutes. Meanwhile, put the slaw base in a separate bowl …

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WebJan 10, 2023 · Here’s how to grill ahi tuna. Make the butter. Combine all ingredients for the butter in a small dish and set aside. Prep. Preheat the grill to 600-650 degrees F. While the grill preheats, drizzle the tuna with …

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WebJun 13, 2011 · Put the burgers in the fridge for at least 15 minutes to firm up a little. Meanwhile, slice the cucumber into wide ribbons using a peeler and make the wasabi ginger mayonnaise: stir together the mayonnaise, …

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WebDirections. Add the sesame oil, soy sauce, red pepper flakes and egg to a large mixing bowl. Mix well, then fold in the tuna, red bell pepper and scallions. Mix well to coat everything evenly

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