Web1 TBS Garlic Powder. 1 TBS Black Pepper. ¼ Cup Soy Sauce. ¼ Cup Worcestershire Sauce. Directions. Blend ingredients in a 1 gallon bag. Hold out the black pepper and …
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WebCover and refrigerate overnight. Prepare the smoker for low heat and lightly oil the cooking grate. Lay meat strips out on cooking grates so they do not overlap. Smoke over low …
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WebJan 20, 2021 · Toss the meat (or flip the bag) once or twice to be sure the meat marinates evenly. Line two baking sheets with aluminum foil for easy clean-up. Place a wire rack over each pan. Preheat the oven to 175°F …
WebJul 25, 2023 · Blot the meat strips with a paper towel to remove any remaining moisture. Preheat the smoker to 175-185 degrees F. Place the meat strips on a wire rack or directly onto the grates and smoke for 1-2 …
WebInstructions. 01. Cut meat into 1/4 inch to 1/2 inch thick strips about 5 inches long and 1 1/2 inches wide. 02. Combine all marinating ingredients in a small bowl until blended well. …
WebApr 5, 2018 · If you are looking for ideas on How To Make Homemade Jerky, you have got to try this Spicy Dr Pepper Beef Jerky Recipe. I used my Masterbuilt Electric Smoker
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