Bavarian Apple Strudel Recipe

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WebPreheat the oven to 400°F. Brush the egg wash over each strudel and sprinkle with coarse sugar (if using). Using a sharp knife, make diagonal …

Rating: 4.5/5(33)

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Web1 1⁄2 cups butter, cut into thin slices 1⁄2 cup cold water 2 teaspoons baking powder 1 egg 1⁄4 teaspoon salt 9 apples 1⁄3 cup dry breadcrumbs or 1/3 cup crushed …

Servings: 12Total Time: 1 hr 45 minsCategory: DessertCalories: 445 per serving

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WebBavarian Apple Strudel Ingredients: 9 lb. apples 9 lb. mixed fruits (apricots, plums, peaches, etc.) prepared frozen puff pastry sheets (10”x15”) 1 box (15 oz) Golden Raisins 2 lemons (4 tbsp juice) 3 tbsp vanilla extract 1 cup …

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WebWrap the strudel in the foil it is sitting on and loosely scrunch the foil over the top. Pop the strudel into an ovenproof dish, and place in the centre …

Calories: 122 per servingCategory: Desserts

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Web1 egg, lightly beaten 3-5 teaspoons water as needed Filling 350 g cooking apples peeled, cored and diced 50 g walnuts, finely chopped 1 1/2 tsp cinnamon 1 tsp stevia powder 1 …

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WebFold the border over the apple filling on both sides to hold the apple filling inside the strudel as it rolls. Then grasp the cloth or sheet right by the long edge of the strudel on the filled side and using the …

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WebPlace the apples, walnuts, cinnamon, lemon juice and stevia into a bowl and mix by hand. Roll out the rested dough between two sheets of parchment paper with a rolling pin until …

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WebIn a medium bowl, beat the first 3 crust ingredients on medium speed; stir in the flour until a soft dough forms. Pat onto the bottom and just slightly up sides of a 9-inch springform pan. Set aside. Place the apples in a single …

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WebGet full Bavarian Apple Strudel Recipe ingredients, how-to directions, calories and nutrition review. Rate this Bavarian Apple Strudel recipe with 3/4 cup golden raisin, 1/3 …

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WebRemove tape from parchment. Sprinkle 3/4 cup bread crumbs over rectangle to within 1 in. of edges. Starting 3 in. from a short side, sprinkle 3 cups apples and 1/4 cup raisins over a 3-in.-wide section of dough. Mix …

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WebSkinny Apple Strudel Print Share Share Close Facebook Twitter WhatsApp Email. Prep information. Prep time 10 minutes. Cook time 45 minutes. Serves 4. Recipe by Michael …

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WebInstructions. Mix protein powder & sweetener together in a small dish. Add 1 teaspoon butter, and cut in with a fork. You can now add a drop or two of favoring or …

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WebPreheat oven to 375°F (190°C). Line a cookie sheet with parchment paper and set aside. Mix together apple slices, sugar, flour, almonds (if using) and raisins (if using) in a large …

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WebPre-heat the oven to 380 F. Lay a clean smooth cotton kitchen towel flat on the counter and generously flour the top. Place one dough ball on top and sprinkle it with …

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WebLay apple mixture along length of sheet, leaving at least 2 inches from sides and edges. Fold the sides and edges over. Gently roll mixture up to resemble a Swiss roll. Brush …

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