Bavarian Apple Strudel Recipe

Listing Results Bavarian Apple Strudel Recipe

DirectionsStep1Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray.Step2Place the apples, raisins, cinnamon and stevia into a bowl and mix by hand.Step3Lay out a sheet of the filo pastry and lightly spray it with the cooking oil. Lay another sheet on top and repeat this process until you have used all of the 6 filo pastry sheets.Step4Arrange the apple mixture lengthways evenly along the centre of the pastry to within 2-3cm of each edge. Fold the two shorter edges over the filling and then roll the sheets up to form a log shape.Step5Lightly spray the strudel with the cooking oil spray. Then carefully transfer it to the greased baking tray.Step6Bake for 35-40 minutes, until the pastry is crisp and golden brown.Step7Leave the strudel to cool down slightly. Dust with a light sprinkle of stevia and serve with a little fat free, sugar free vanilla ice cream or a dollop of fat free Greek yogurtIngredientsIngredientsadd Low Fat Cooking Oil Spray650 gramsApples (cooking, peeled, cored and diced)75 gramsRaisins1 ½ teaspoonsCinnamon Powder1 teaspoonStevia Powder6 Filo Pastry SheetsNutritionalNutritional169 Calories3.3 gTotal Fat36 gCarbohydrate94 mgSodium2 gProteinFrom neilshealthymeals.comRecipeDirectionsIngredientsNutritionalExplore furthersugar free apple strudel diabetic friendly - YouTubeyoutube.comSugar-Free Apple Streusel Pie Recipe - Food.comfood.comApple Strudel Diabetes UKdiabetes.org.ukVegan sugar-free Apple Strudel - Food52food52.comEasy Apple Strudel - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

  • RecipesLow carbTop ratedQuickLow cal

    Apple Strudel (Apfelstrudel)

    Preview

    See Also:

    Show details

  • WEBDec 19, 2017 · Wrap the strudel in the foil it is sitting on and loosely scrunch the foil over the top. Pop the strudel into an ovenproof dish, and place in the centre of the oven. …

    Servings: 4
    Category: Desserts
    Calories: 122 per serving

    Preview

    See Also:

    Show details

    WEBOct 11, 2018 · Fill the dough. Melt margarine and preheat the oven to 350° F (180° C) (fan oven). Spread margarine on dough. Lay out apple filling …

    Estimated Reading Time: 4 mins
    1. Combine flour and salt in a bowl. Add water, oil, and vinegar and knead well with the dough hook of a hand mixer/ food processor or simply with your hands.
    2. In a bowl, combine raisins with rum, lemon juice, and peel and marinate for at least 30 minutes.
    3. Line a tabletop with a tablecloth/ tea towel and sprinkle with flour. Take dough out of the fridge and roll with a rolling pin on cloth, trying to keep it rectangular. Then put your hands under the dough and use the backs of your hands (not your fingertips and nails!) to gently stretch it out.
    4. Melt margarine and preheat the oven to 350° F (180° C) (fan oven).

    Preview

    See Also: Share RecipesShow details

    WEBRecipe: Bavarian Apple Strudel All you need: 5 sheets of phyllo dough ½ stick melted butter ¼ cup plain bread crumbs ½- 2/3 can apple pie filling …

    Estimated Reading Time: 5 mins

    Preview

    See Also: Share RecipesShow details

    WEBSep 30, 2016 · Melt the butter in a skillet, once melted add the breadcrumbs and toast them until golden brown. Set aside. Preheat your oven to 375 degrees. Slice the apples and toss them in a bowl with the …

    Preview

    See Also: Share RecipesShow details

    WEBDec 5, 2017 · Leave a 2-inch margin at the top and bottom of the strip. Pile the apple filling on top of the breadcrumbs. Use a slotted spoon so the liquid stays in the bowl. Fold the 2-inch margin at the top and bottom of …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEB4. Assemble the Strudel. a. Preheat your oven to the appropriate temperature (usually around 375°F or 190°C). b. Roll out the rested dough on a floured surface into a thin, …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBAug 22, 2022 · Bake the strudel in a preheated oven for 30 mins or until golden-brown. Remove the apple strudel from the oven, brush with more melted butter, and let cool down. Over low-medium heat, in a heavy …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBDec 1, 2022 · First, preheat the oven to 350F/180C and roll out the sheet of puff pastry, placing it on a baking tray. I use the parchment paper it comes with to line the baking sheet. Then, rinse and chop the apples into ½ …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBAug 2, 2020 · Pre-heat the oven to 380 F. Lay a clean smooth cotton kitchen towel flat on the counter and generously flour the top. Place one dough ball on top and sprinkle it with flour. Roll the dough into a …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBIn a separate small bowl, whisk together the sweetener and the cinnamon. Using a pastry brush, lightly brush a bit of egg over the top of the pastries. Sprinkle lightly with …

    Preview

    See Also: Healthy RecipesShow details

    WEBPreheat oven to 375°F (190°C). Line a cookie sheet with parchment paper and set aside. Mix together apple slices, sugar, flour, almonds (if using) and raisins (if using) in a large …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEB3 days ago · Preparation. Prepare the Strudeldough according to the basic recipe. Let dough rest in whole because this recipe is for 1 Strudel. peel the apples, slice thinly …

    Preview

    See Also: German Recipes, German RecipesShow details

    WEBIn a medium bowl, beat the first 3 crust ingredients on medium speed; stir in the flour until a soft dough forms. Pat onto the bottom and just slightly up sides of a 9-inch springform …

    Preview

    See Also: Cake Recipes, Cheese RecipesShow details

    WEB1. Weight all the Ingredients needed and set them aside. 2. Place the flour on a large cutting board. After that build a small mountain with a hole in the middle and break in the egg. Add the Apple cider vinegar and Oil. 3. …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search