WebMar 17, 2022 · Place the ham in a baking dish or roasting pan. Make the ham glaze by whisking together the apricot preserves, Dijon mustard, …
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WebFeb 24, 2024 · While the Ham Bakes - Make the Glaze: In a saucepan, combine the brown sugar glaze ingredients (apricot jam, brown sugar, …
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WebMar 27, 2021 · Instructions. Preheat oven to 425-degrees. Score the top of the ham all over with ½" deep slices and place in a deep roasting pan. In …
WebMar 7, 2024 · Preheat oven to 325 degrees F. In a small bowl, stir together apricot preserves, dijon mustard, brown sugar, and minced ginger. …
WebPreheat the oven to 375 degree F. Place the ham on a roasting rack in a roasting pan with the fat-side up. Use a knife to lightly score the fat in a …
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WebOct 2, 2023 · Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. Place ham on a rack in a shallow …
WebDec 5, 2019 · Turn the heat up to 220°C/430°F. Carefully slice the skin off the ham and discard. Score the fat with a sharp knife then pour over two thirds of the glaze. Place the ham back into the oven and allow to …
WebOct 14, 2019 · In a sauce pan over medium to low heat, combine and whisk apricot preserve or jam, rosemary, brown sugar, white wine, lemon and salt. Simmer until slightly thick. Turn off heat. Pre-heat oven at 350 …
WebInstructions. Preheat oven to 325 degrees; In a small bowl whisk together jam, mustard and balsamic. Place ham on a rack or a small plate turned upside down in a baking dish.
WebDec 13, 2020 · Place the ham on a cutting board. With a sharp knife, score the top of the ham. Start at one end of the ham and make a cut about ⅓-inch deep into the ham. Continue scoring, leaving about an inch …
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WebDec 6, 2023 · Pre-heat the oven to 160°C/320ºF. Place the ham/gammon in a large roasting tray and add the carrots, onions, garlic, apples, apple juice and water to the roasting tray and cover with foil/lid. Place in the oven …
WebDec 13, 2019 · Heat oven to 325˚F with the oven rack in the lower third of the oven. Line your roasting pan with foil for easier cleanup. Place ham in a roasting pan cut-side down. …
WebDirections. Preheat the oven to 300 degrees F. Line a baking sheet with aluminum foil. Place the ham on the baking sheet. Stir together the jam, …
Webstep 3. Spread part of glaze on bottom side of Cooked Ham (7 lb). Place ham into sprayed roasting pan, bottom side down. Spread rest of glaze over top and sides of ham.
WebMar 17, 2017 · With tip of sharp knife, make long cuts from top of ham to bottom, cutting through tough skin and fat; make perpendicular cuts to form diamonds. Cover with foil. Bake 11/2 hrs.
WebPlace ham on rack in a shallow roasting pan. Bake, uncovered, in a 325 degree F. oven for 1 1/4 hours or until meat thermometer registers 140 degrees F. (about 15-18 minutes per pound.) For the glaze, in a small …
WebAdd the ginger and pineapple juice. Bring to a boil, reduce the heat and simmer until reduced to 1/2 cup, 8 to 10 minutes. Strain, then stir in the …
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