Apple Sponge Pudding Recipes

Listing Results Apple Sponge Pudding Recipes

WebOct 8, 2023 · Place the cooked apples in your greased dish. In a bowl, beat the eggs and the remaining 50g sugar until fluffy. Add vanilla extract, then sift in the flour and mixed …

Cuisine: UK
Category: Dessert
Servings: 6
Calories: 273 per serving

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WebJan 19, 2020 · instructions: Peel and chop the apple into small chunks (2cm). Put the apple in the bottom of a glass microwavable dish (14 x 25cm) and mix with the brown sugar …

Cuisine: British
Category: Dessert
Servings: 4
Total Time: 13 mins

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WebJan 12, 2024 · 1. Preheat oven to 350°F (175°C). 2. Peel and core the apples, then cut into small cubes. Place the cubes in a bowl and sprinkle with the sugar and garlic. 3. Melt the …

Cuisine: British
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 243 per serving

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WebAug 15, 2022 · To make the sponge pudding, clean and dry the Thermomix bowl. Place sugar and butter into the Thermomix bowl and and mix for 15 seconds, Speed 5. Add the …

Ratings: 23
Category: Dessert
Cuisine: British
Total Time: 50 mins

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WebMar 8, 2022 · Mix the sugar, golden syrup and boiling water into a jug, until combined. Slowly and carefully pour the caramel sauce over the top of the sponge, using a spoon to slow the flow. Bake for around 25 minutes, or …

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WebSticky Carrot and Marmalade Loaf. Enjoy this tangy tea bread. For a little extra richness spread with more marmalade or with a healthy low fat spread. 1 hour 30 minutes Serves 9. 1. 2. 3. Delicious heart-healthy …

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WebJul 22, 2022 · Make the Apple Sponge Topping. Step 1: In a separate bowl, using a hand mixer, beat together the butter and sugar until light and fluffy. Scrape down the sides of the bowl as you go along. Step 2: Gradually …

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WebNov 30, 2019 · Mix until well combined. Do not over beat as you will over stretch the gluten in the flour. Pour the cake batter evenly over the top of the stewed apples. Bake in the centre of the oven for 40 mins. Or until …

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WebPeel, core and chop apples. Place in a saucepan with 1/4 cup sugar and water. Cook, partially covered, over medium heat for 5 to 8 minutes or until apple is tender. Drain …

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WebSep 8, 2020 · Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the butter in a small saucepan and add the apples, cinnamon and brown …

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WebApr 17, 2023 · How to make Eve’s Pudding – Step-by-step method. Peel, de-core and roughly chop the apples. Put the apples in a large saucepan along with the caster sugar, butter, lemon juice and water. Heat on a …

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WebHeat oven to 180C/160C fan/gas 4. Peel, core and slice the apples. Grease a large serving dish, about 2.5 litre/3 litre with 25g/1oz of the butter and tip in the apple. Scatter the raisins over the top. STEP 2. In a separate dish …

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WebNov 30, 2022 · Spoon the mixture on top of the stewed apples and level the top. Step 3: Cover the pudding basin securely with foil or grease proof paper. Step 4: Put the …

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WebFeb 28, 2024 · Set the puree aside to cool completely. Grease the inside of a 1.5 litre ( 2.5 Imperial pint or 3 US pint) basin. Put the golden syrup into the base of the pudding

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WebMethod. Preheat the oven to 180ºC/350ºF/gas 4 and grease a 1.5-litre baking dish with butter. Peel, core and chop the apples, then place in a pan with 50g of the sugar and 2 tablespoons of water. Cover and cook, …

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WebFeb 15, 2024 · Put the baking spread, sugar, eggs, flour, and baking powder in a large bowl and beat until smooth. Spoon on top of the apples, and level out with the back of a …

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WebHealthier steamed syrup sponge. We’ve given this classic British pudding a healthy makeover. Our light sponge topped with sticky, sweet syrup is lower in calories and fat …

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