WebOct 27, 2023 · Method. To make the dough, place flour, sugar, and salt into a food processor and pulse a couple of times. Add half of the butter and pulse 8 1-second pulses. Add the rest of the butter and pulse several …
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WebSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. …
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WebOct 2, 2016 · Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. To prepare the streusel topping, whisk together the oats, flour, and cinnamon in a small bowl. Make a well in the center. …
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WebNov 10, 2020 · Filling: Take one apple, peel it, and remove the core. Then slice it into ⅛' thick slices. Put the apple in a medium bowl and sprinkle it with a little bit of sugar. Repeat this process with each of the apples. …
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WebCover the tart dough with the apple chunks leaving a 1 1/2-inch border. Combine the flour, sugar, salt, cinnamon, and allspice in the bowl of a food processor fitted with a steel blade. Add the
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WebDec 12, 2007 · Melt 4 tablespoons (one-half stick) of butter in a large skillet over medium heat. Place the apple slices in a bowl. Cut the vanilla bean lengthwise in half and, using …
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WebAssemble and bake the tart: Heat oven to 425°. Grease a 10" springform pan with butter; set aside. Melt remaining butter in a 1-qt. saucepan; keep warm. Lay 1 sheet phyllo on a work surface
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WebPlace all the ingredients into a small pan and bring to a simmer, then cook for 2 minutes. Remove from the heat and allow to cool, then blitz in a blender for 1 minute. Pass …
WebDec 19, 2021 · Make the pastry - Put the flour, sugar, baking powder, pinch of salt and lemon zest in a large mixing bowl. Stir the ingredients until combined (photo 1).. Next, add the cold butter and egg and use a …
WebSet aside to plump 15 minutes. 2. Heat 2 Tbs. margarine in large skillet over medium-high heat. Add apples, and sauté 5 minutes, or until beginning to brown. Add raisins and Armagnac, and cook 2 minutes, or until alcohol …
WebApr 29, 2021 · 1. Heat oven to 450°F. Remove pie crust from pouch; place flat on ungreased cookie sheet. 2. In medium bowl, mix 1/2 cup sugar, the cornstarch and cinnamon. Gently stir in apples. Spoon apple mixture …
WebHeat the oven to 375 degrees F/190 degrees C. Set the ring part of an 8-inch/20 cm springform pan on a baking sheet. Prepare the pastry: Melt the remaining butter in a small saucepan or microwave
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WebRustic Apple Croustade With All Purpose Flour, Unsalted Butter, Sugar, Salt, Vanilla Extract, Apples, Granulated Sugar, Vanilla Extract, Lemon Juice, Water, Eggs, Water, …
WebStir through the chopped prunes. Heat the oven to 375 degrees F/190 degrees C. Set the ring part of an 8-inch/20 cm springform pan on a baking sheet. Prepare the pastry: Melt the remaining butter in a small saucepan …
WebNov 21, 2020 · Preheat the oven to 350 degrees. Peel and thinly slice apples, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning. In a large bowl, combine all of the Apple Crumble …
WebDec 12, 2007 · 1. Brew 2 cups of chamomile tea. Put the prunes in a small heat-proof bowl, pour the tea over, and let them soak for about 2 hours, until soft. 2. Drain the prunes, dry …