WebSprinkle the top of the crostata with sugar. Dot the exposed apples with butter. Bake: Bake at 400°F (205°C) for 45 minutes to an …
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WebCombine the flour, sugar, salt, cinnamon, and allspice in the bowl of a food processor fitted with a steel blade. Add the butter and pulse until the …
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WebFold up border over apples, pinching together slightly. Combine 1 tablespoon sugar and cinnamon in a small bowl. Sprinkle over apples. Bake crostata in the preheated oven until crust is golden brown, …
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WebArrange apple slices in 2 layers on the dough, leaving a 1 1/2 to 2-inch border all around. Fold up the border, pleating the edge to make it fit; leave most of the apples uncovered. Combine 1/2 cup sugar …
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WebThis dough is quite simple to make and freezes beautifully. Make a double batch and freeze half, securely wrapped in plastic, to make your next crostata even easier. Ingredients 2 …
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WebPut the apple slices in a large bowl, and toss them with 2 tablespoons each of the apricot preserves and the sugar and all the lemon juice. Let the filling sit 10 minutes. In a …
Webdirections. Heat oven to 400°F. Remove pie crust from pouch; sprinkle with flour and roll out slightly. Place dough on ungreased cookie sheet. Mix sugar, brown sugar, the flour and …
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WebBrush the crust with the beaten egg and sprinkle granulated sugar all over the top of the tart. Bake at 400 degree for 20 minutes, drop temperature down to 350 degrees and continue baking for another 20 …
WebCover with plastic wrap and chill in refrigerator for at least two hours but preferably overnight. Preheat oven to 350°F. Place apples in a large bowl with sugar, …
WebLidia's Celebrate Like an Italian BUY NOW Directions For the dough, in a food processor, combine the flour and salt and pulse to mix. In a spouted measuring cup, whisk together …
WebThis apple crostata recipe, called crostata di mele in Italian, is a simple, rustic open-faced apple pie. Sweet and tart apples are combined with fall spices and baked to perfection in …
WebDough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor.; Add the butter to the dry ingredients in the …
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WebSteps. 1. Heat oven to 450°F. Remove pie crust from pouch; place flat on ungreased cookie sheet. 2. In medium bowl, mix 1/2 cup sugar, the cornstarch and …