WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch …
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WEBOct 27, 2023 · Method. To make the dough, place flour, sugar, and salt into a food processor and pulse a couple of times. Add half of the butter and pulse 8 1-second …
WEBSep 6, 2020 · Instructions. The dough: § In a bowl, break the egg, add the water, a good pinch of salt, 1 tablespoon of oil then integrate the flour progressively, stirring with a whisk, then with a wooden spoon and finally …
WEBNov 10, 2020 · Filling: Take one apple, peel it, and remove the core. Then slice it into ⅛' thick slices. Put the apple in a medium bowl and sprinkle …
WEBNov 22, 2012 · Arrange the phyllo into each muffin cup, gently pressing the dough down the sides. Fill each cup with ¼ cup apple filling. Gather the edges of the phyllo and press toward the center to make a purse. Bake, …
WEBDec 12, 2007 · 1. Melt 4 tablespoons (one-half stick) of butter in a large skillet over medium heat. Place the apple slices in a bowl. Cut the vanilla bean lengthwise in half and, using …
WEBAug 17, 2022 · Pile apples in the center of the crust, leaving a 2" border around the outside. In a small bowl, mix together flour, sugar, salt, and apple pie spice. Using a pastry blender or two knives, “cut” the butter …
WEBSet aside to plump 15 minutes. 2. Heat 2 Tbs. margarine in large skillet over medium-high heat. Add apples, and sauté 5 minutes, or until beginning to brown. Add raisins and Armagnac, and cook 2 minutes, or until alcohol …
WEBAssemble and bake the tart: Heat oven to 425°. Grease a 10" springform pan with butter; set aside. Melt remaining butter in a 1-qt. saucepan; keep warm. Lay 1 sheet phyllo on a work surface
WEBJul 21, 2018 · instructions: Peel and core your apples. Mix apples with sugar and flavorings in a bowl and set aside. Preheat oven to 350ºF or 180ºC. Butter your dish and dust with sugar to create a nice crisp …
WEBPlace all the ingredients into a small pan and bring to a simmer, then cook for 2 minutes. Remove from the heat and allow to cool, then blitz in a blender for 1 minute. Pass …
WEBDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake the crostata in the oven for 45-50 minutes …
WEBOct 30, 2023 · Preheat the oven to 375℉ (190°C). Position rack to bottom third. Roll out the crostata dough into a 12-13-inch circle, approximately ⅛-¼ inch thick, on a lightly floured piece of parchment paper. Transfer the …
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WEBSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. Allow to sit for 5-10 minutes. Take 1/3 cup of the topping mixture and toss with …
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WEBRustic Apple Croustade SIPS NIBBLES AND BITES. 13 Ingredients. 90 Minutes. 770 Calories. Add to Meal Planner. Add to Meal Planner. For an even better recipe …
WEBJul 13, 2023 · Squeeze 1/2 the lemon over apple slices to keep from browning. Place a large piece of parchment paper on a flat work surface. Roll dough into a round, about 12 …
WEBCover the tart dough with the apple chunks leaving a 1 1/2-inch border. Combine the flour, sugar, salt, cinnamon, and allspice in the bowl of a food processor fitted with a steel blade. Add the
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