Apple Crostata Recipe

Listing Results Apple Crostata Recipe

WEBMar 3, 2023 · Add ice water a little at time until dough is moistened and comes together in a ball. Roll dough on floured surface with rolling pin to about 12 inches round. Step 5. In a …

Rating: 5/5(8)
Total Time: 1 hr
Servings: 6
Calories: 350 per serving

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WEBAug 18, 2021 · Wrap each in plastic wrap. Place in refrigerate and cool for at least 1 hour, up to 2 days ahead. Melt remaining 10 tablespoons butter in a large skillet. Add …

Cuisine: Italian
Total Time: 2 hrs 35 mins
Category: Breakfast, Dessert, Pastry

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WEBDec 18, 2014 · For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and …

Reviews: 145
Calories: 404 per serving
Category: Dessert
1. For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and pulse 12 to 15 times, or until the butter is the size of peas. With the motor running, add the ice water all at once through the feed tube. Keep hitting the pulse button to combine, but stop the machine just before the dough becomes a solid mass. Turn the dough onto a well-floured board and form into a disk. Wrap with plastic and refrigerate for at least 1 hour.
2. Preheat the oven to 450 degrees F.
3. Flour a rolling pin and roll the pastry into an 11-inch circle on a lightly floured surface. Transfer it to a baking sheet.
4. For the filling, peel, core, and cut the apples into 8ths. Cut each wedge into 3 chunks. Toss the chunks with the orange zest. Cover the tart dough with the apple chunks leaving a 1 1/2-inch border.

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WEBMar 15, 2023 · Chill crust while preparing the rest of the ingredients. Peel, core, and slice apples in 1/8-inch thick pieces. Transfer apples to a large bowl, and add 1/4 cup sugar, …

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WEBMay 9, 2023 · In a small bowl, whisk together the egg and 2 tablespoons of water. Brush the edges of the dough with egg wash, and sprinkle with sugar. . Bake crostata until …

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WEBCombine the apples, 1/4 cup of sugar, and lemon juice in large bowl; toss gently to blend. Set aside for 10 minutes. Meanwhile, dust a large sheet of parchment paper with flour …

Author: Giada De Laurentiis
Steps: 5
Difficulty: Intermediate

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WEBDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake …

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WEBHeat oven to 375 degrees and line a baking sheet with parchment paper. Remove dough from refrigerator and let sit at room temperature for 10 to 15 minutes. On a lightly floured …

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WEBOct 18, 2022 · Arrange the apples in the center of the dough leaving at least 1 to 1 1/2 inches around the perimeter. Begin to gently fold over the edges of the dough while …

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WEBOct 30, 2023 · Preheat the oven to 375℉ (190°C). Position rack to bottom third. Roll out the crostata dough into a 12-13-inch circle, approximately ⅛-¼ inch thick, on a lightly …

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WEB4 tablespoons cold unsalted butter (1/2 stick), diced. For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to …

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WEBSep 23, 2016 · Preheat the oven to 400 degrees. Prepare a cookie sheet with wax paper and flour or flour pizza stone. Roll out pre-made pie crust onto flour. In a separate bowl, …

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WEBInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the …

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WEBJul 13, 2023 · Squeeze 1/2 the lemon over apple slices to keep from browning. Place a large piece of parchment paper on a flat work surface. Roll dough into a round, about 12 …

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WEBAug 10, 2011 · Step 1. Place flour, salt, and sugar in a food processor; pulse to blend. Add butter; pulse just until coarse meal forms. Add 1/4 cup ice water; pulse until dough forms …

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WEBPosition the rack in the center of the oven and preheat the oven to 400 degrees F. Combine the apples, 1/4 cup of the sugar and lemon juice in large bowl; toss gently to blend. Set …

Author: Giada De Laurentiis
Steps: 5
Difficulty: Intermediate

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WEBApr 29, 2021 · Steps. 1. Heat oven to 450°F. Remove pie crust from pouch; place flat on ungreased cookie sheet. 2. In medium bowl, mix 1/2 cup sugar, the cornstarch and …

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