WEBOct 8, 2021 · Bake the crostata: Preheat the oven to 375 degrees. Roll out the 2/3rds uncolored dough to ¼ inch thickness and place in a greased deep-dish pie pan. Poke …
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WEBMar 3, 2023 · Step 1. First, make the crust. It is very simple. In a medium bowl, whisk together flour, sugar and salt. Step 2. Place into a food processor. Step 3. Next, cut …
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WEBOct 27, 2023 · Mound the apples in the center of the dough round, allowing for a 2 1/2 to 3 inch (6 to 8 cm) margin around the edges. Gently lift up and drape the edges over the …
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WEBJul 13, 2023 · Squeeze 1/2 the lemon over apple slices to keep from browning. Place a large piece of parchment paper on a flat work surface. Roll dough into a round, about 12-to-16 inches in diameter, 1/4- to 1/2 …
WEBFeb 18, 2022 · Prepare the apple filling by adding the peeled and sliced apples, brown sugar, granulated sugar, cinnamon, lemon juice, vanilla extract and salt in a large bowl. Mix well to combine. In another large …
WEB5 days ago · Toss the mixture through the apple slices. Step 3: Place the apples on the pastry. Pile them up, but leave about a 2-inch border. Place the apples on the pastry, but …
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WEBDice the apples and toss with the zest – place in refrigerator until ready to use. In the food processor, pulse the flour, sugar, salt, cinnamon, allspice, nutmeg until all mixed. Once mixed, add the butter and pulse until just …
WEBInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the food processor. Pulse or mix briefly, until …
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WEBAug 10, 2011 · Step 1. Place flour, salt, and sugar in a food processor; pulse to blend. Add butter; pulse just until coarse meal forms. Add 1/4 cup ice water; pulse until dough forms …
WEB4 tablespoons cold unsalted butter (1/2 stick), diced. For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and toss quickly …
WEBCombine the apples, 1/4 cup of sugar, and lemon juice in large bowl; toss gently to blend. Set aside for 10 minutes. Meanwhile, dust a large sheet of parchment paper with flour …
WEBSep 20, 2023 · Instructions. Preheat oven to 400°F. Line a cookie sheet with parchment paper or a silicone baking mat. Peel and core your apples, then slice them thin. Melt butter in a medium frying pan over medium …
WEBSep 5, 2019 · Preheat the oven to 375°. Set a baking sheet on the bottom rack. In a bowl, toss the apples, lemon juice, sugar, the remaining 1/4 cup of flour and the cinnamon. On …
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WEBCook the apple cider and lemon juice in a large heavy-bottomed saute pan over medium heat until reduced to a syrupy consistency, about 10 minutes. Stir in the heavy cream and bring back to a boil
WEBJun 19, 2020 · Gently roll into a ball and flatten slightly. Wrap with plastic wrap and chill until firm, about 30 minutes. Toss apples with 1/2 cup sugar and 3 tablespoons flour in a …
WEBNov 23, 2010 · 3. Heat oven to 400°F. In large bowl, mix 1/2 cup sugar and 3 tablespoons flour. Stir in apples. Mound apple mixture on center of dough circle to within 2 inches of edge. Fold edge of dough over apple mixture; …
WEBJul 31, 2010 · 1. Preheat oven to 180°C/350°F. 2. Peel and core apples; cut into eighths. Place apples in a medium saucepan with sugar, rind, juice and the water; bring to the …