Web2 cups sugar 1 cup shortening (lard or butter) 2 eggs 1 teaspoon vanilla 1 cup milk 2 teaspoons baking powder 2 teaspoons …
Preview
See Also: Old fashioned raisin filled cookiesShow details
Web🍪 Old-Fashioned Raisin-Filled Cookies Dough: 2 cups sugar 1 cup shortening (lard or butter) 2 eggs 1 teaspoon vanilla extract 1 cup milk 2 teaspoons …
See Also: Old fashioned raisin cookie recipeShow details
WebIn a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda, baking …
See Also: Old fashioned filled cookie recipeShow details
Web1 tablespoon butter Cookie Dough 1 cup sugar 1 cup butter 1 egg, beaten 3 cups sifted flour 3 teaspoons baking powder 1⁄4 teaspoon salt 1⁄3 cup milk 2 teaspoons …
See Also: Old fashioned rum raisin cookiesShow details
WebDirections. In a stand mixer, or by hand cream the sugar and butter. Add the salt, egg, milk, baking powder, baking soda and vanilla; mix until combined. Turn off the mixer (if using) and add all 3 cups of flour. …
See Also: Old fashioned boiled raisin cookiesShow details
Web2 cups raisins 1 cup boiling water 3⁄4 cup vegetable shortening 2 cups granulated sugar 3 eggs 1 teaspoon vanilla extract 4 cups all-purpose flour 1 teaspoon baking powder 1 …
See Also: Pennsylvania dutch raisin filled cookiesShow details
WebBring the water to a gentle boil over medium heat, and cook for 5 minutes. Drain the raisins and set aside to cool. Combine the flour, baking soda, baking powder, cinnamon, nutmeg and allspice in
See Also: Raisin filled cookies vintage recipeShow details
WebTop with 1 tablespoon of raisin filling. Place another cookie round on top of cookie with filling. Press with thumb to seal. Bake in 350 oven for 17-20 minutes or until …
See Also: Amish raisin filled cookies recipeShow details
WebIn a large bowl, cream sugars and butter. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture …
See Also: Share RecipesShow details
WebPreheat oven to 350°F. In a bowl, cream sugar and butter together until fluffy. Add egg and mix well. In a separate bowl, combine flour, baking powder, and salt, and add alternately to sugar mixture with milk …
WebLow Carb Cinnamon Raisin Biscuits A reduced carb version of the breakfast favorite cinnamon raisin biscuits. Splenda Chocolate Buttercream Frosting Splenda …
WebMom cutting out cookies…. Make the Raisin Filling: 3/4 of a package of raisins. 1 1/2 cups sugar. 1 or 1 1/2 cups water – it will thicken like picture below. Add …
WebSet aside to cool. In a mixing bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine flour, baking soda, baking powder and salt; gradually add to …
WebHow To Make raisin filled cookies. 1. COOKIE DOUGH: Sift flour, baking soda and baking powder together and set aside. Cream sugar and butter. Add eggs, milk and vanilla. 2. …
WebDrop by large spoonfuls onto ungreased cookie sheets. Bake in a 350°F oven for 10 to 14 Makes 4-5 dozen cookies, depending upon size of cookies made. Apple-oatmeal …
WebIn another bowl, whisk together, the flour, baking soda, cream of tartar, and salt. Slowly mix the dry ingredients into the sugar mixture until it's all incorporated. Cover the dough with plastic wrap and chill a few hours or …
See Also: Sugar Cookies RecipesShow details
WebIn a large bowl, with a hand mixer, cream the shortening, flax seed meal mixture and sugar until light and fluffy. About 5 minutes. In a separate bowl mix together …
See Also: Vegan RecipesShow details