Raisin Filled Cookies Vintage Recipe

Listing Results Raisin Filled Cookies Vintage Recipe

Web1 1⁄2 cups butter 2 1⁄2 cups sugar 4 large eggs, beaten 1 cup milk 2 tablespoons vanilla directions Raisin Mixture: Soak raisins in hot water. When plumb …

Rating: 5/5(16)
Total Time: 2 hrs 10 minsCategory: DessertCalories: 318 per serving1. Raisin Mixture: Soak raisins in hot water.
2. When plumb and soft, drain water and grind.
3. Put in saucepan and add sugar, salt, and water.
4. Mix the flour with just enough water to make smooth paste, then add to raisin mixture.

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WebTo make raisin filling: Chop or grind the raisins. In a saucepan, mix the brown sugar and flour. Add the water and raisins. 1 1/4 c. brown sugar, 2 Tbsp. all …

Reviews: 4Category: Cookies, Dessert, Holiday CookiesCuisine: American, AmishTotal Time: 1 hr 20 mins

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WebRAISIN FILLED COOKIES My Mom has been making these cookies all her life. Cookies Dough: CREAM TOGETHER: 1 cup butter …

Estimated Reading Time: 1 min

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Web1 cup butter 1 egg, beaten 3 cups sifted flour 3 teaspoons baking powder 1⁄4 teaspoon salt 1⁄3 cup milk 2 teaspoons vanilla directions Filling: Cook raisins with sugar …

Rating: 4/5(2)
Total Time: 35 minsCategory: DessertCalories: 1804 per serving1. Filling:.
2. Cook raisins with sugar and water for 10 to 15 minutes, or until thick, stirring occasionally.
3. Remove from heat and add lemon juice and butter.
4. Let cool while preparing dough.

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Web🍪 Old-Fashioned Raisin-Filled Cookies Dough: 2 cups sugar 1 cup shortening (lard or butter) 2 eggs 1 teaspoon vanilla extract 1 cup milk 2 teaspoons …

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WebImmediately turn heat down to a slow simmer and simmer for 20-30 minutes until mixture has thickened and raisins have plumped. Set aside to cool until needed in …

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Web1/4 cup raisins 1/4 cup unsweetened coconut 1/4 cup stevia in the raw pinch nutmeg 1/4 teaspoon cinnamon Instructions Preheat oven to 375F. Mix together ingredients and drop dough onto a parchment …

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Web2 cups sugar 1 cup shortening (lard or butter) 2 eggs 1 teaspoon vanilla 1 cup milk 2 teaspoons baking powder 2 teaspoons baking soda Approx 6 cups of flour FILLING 2 cups ground raisins 2 cups water …

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WebFilling. In a saucepan combine flour and sugar. Stir in water until smooth. Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool. Cookie Dough. In a large bowl cream …

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WebCookies: In a mixer, cream together the butter and brown sugar. Stir in the beaten egg, until blended. Sift, and then measure the flour in a separate bowl. Add the …

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WebPreheat oven to 350°F. In a bowl, cream sugar and butter together until fluffy. Add egg and mix well. In a separate bowl, combine flour, baking powder, and salt, and add alternately …

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WebFilling 1 tablespoon cornstarch 3 tablespoons all-purpose flour 1 cup packed brown sugar 2 cups boiling water 1 1/2 cups seedless raisins . Directions: In a mixing …

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WebSteps: Heat oven to 180C/160C fan/gas 4 and line 2 baking trays with baking parchment. Pour 50ml/2fl oz boiling water over the raisins and leave to soak for 20 mins until plump. …

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WebHealthy Oatmeal Raisin Cookies. Making oatmeal raisin cookies healthy and diabetic friendly meant replacing the sugar with honey and applesauce. There are …

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WebCream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in …

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WebOatmeal Raisin Cookie Recipe (Low Carb, High Protein) Just Now Add all ingredients to a small bowl (except ½ tbsp of oat flour and ½ tbsp of raisins) Mix until a crumbly - if to dry …

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