WEBFeb 15, 2024 · It should form a ball when squeezed. Using a medium scoop, portion out the dough onto a clean baking sheet. Chill the dough for 30 minutes. Roll the bourbon balls to a smooth ball. Return to the …
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WEBNov 14, 2022 · Instructions. Place 6 ounces vanilla wafer cookies and 1 cup pecans in the bowl of a food processor fitted with the blade attachment. Process into fine crumbs, about 20 seconds. Transfer to a large bowl. …
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WEBJan 14, 2022 · Place the sugar in a shallow bowl, and set aside. Combine the vanilla wafer crumbs, confectioners' sugar, and pecans in a bowl, …
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WEBNov 8, 2023 · Make the candy mixture. Whisk together powdered sugar and softened butter until well combined. Add in the soaked nuts along with the bourbon. Tip: If the mixture is too soft or sticky, pop it in the fridge for …
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WEBPrepare: Preheat the oven to 350, line a baking sheet with parchment paper, remove the pits from the dates and measure the ingredients. Step 1. Toast the Pecans. Arrange the pecans on a parchment-lined baking …
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WEBPrepare the Bourbon Ball Mixture: In a food processor, pulse the vanilla wafer cookies and pecan halves until finely crumbled. Add the cocoa powder, confectioners’ sugar, bourbon, corn syrup, vanilla extract, and …
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WEBDec 19, 2016 · Instructions. To a food processor fitted with the S-blade, add the Nilla wafers (reserve 8 in case you need ‘firm up’ the mixture later) and blend on high speed until they’re finely ground. Add 1 cup confectioners’ …
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WEBNov 28, 2023 · Step 1. Cream butter and sugar. Add pecans, bourbon and vanilla extract mixing well with mixer. Chill this mixture in the freezer for 30 minutes or refrigerator for an hour. Step 2. Remove from freezer and make into balls using about a …
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WEBNov 14, 2023 · In a small bowl, whisk together the bourbon, powdered sugar, cocoa powder, and molasses until smooth. Add to the food processor bowl and pulse until just combined. Scoop the mixture into a …
WEBNov 30, 2023 · Combine the chopped pecans and bourbon in a small bowl. Cover and let sit at room temperature for at least 1 hour or overnight. Beat butter with electric mixer and gradually add powdered sugar. Once …
WEBDec 11, 2015 · Instructions. Place chopped nuts in a mason jar or similiar sealed container and add just enough bourbon to completely cover nuts. Drain nuts, saving the bourbon. In a large mixing bowl, beat butter and …
WEBMar 19, 2019 · Instructions. Place butter and erythritol in a large bowl and use a hand-held mixer to beat them until combined. Mix in the bourbon and vanilla extract. Mix in the chopped pecans. Refrigerate for 1 hour. Line a …
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WEBPreparation. In a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In a medium bowl, beat butter with an electric mixer until smooth.
WEBApr 24, 2024 · Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and bourbon together in a small bowl, then stir into
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WEBMix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and place on a foil lined baking sheet sprayed with non-stick cooking spray and refrigerate overnight or freeze for 2 hours. Line a tray with waxed paper, …
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WEBJul 17, 2023 · Directions. Grind cookies in a food processor into fine crumbs; transfer to a large bowl. Grind pecans in the food processor; add to cookie crumbs in the bowl. Stir in 1 cup confectioners' sugar, bourbon whiskey, cocoa powder, and corn syrup until mixture holds together; roll into 3/4-inch balls. Spread coconut onto a plate and 1/4 cup
WEBSep 20, 2021 · Beat butter and sugar until well combined, then add in the pecans and stir well. Refrigerate overnight in a covered container. Add the chocolate chips to a microwave-safe bowl and microwave for 30 …
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