All Recipes Bourbon Balls

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WEBNov 30, 2016 · Instructions. Blend all of the ingredients for the bourbon balls filling in the food processor until smooth. Chill for 30 minutes. …

Rating: 5/5(6)
Total Time: 10 mins
Category: Dessert
Calories: 73 per serving
1. Blend all of the ingredients for the bourbon balls filling in the food processor until smooth.
2. Chill for 30 minutes.
3. Form into balls with about 1/2 tablespoon of filling.
4. Chill overnight or freeze for 30 minutes or until very firm.

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WEBNov 29, 2023 · Place nuts in a sealable jar. Pour bourbon over nuts; seal and allow to soak for 8 hours to overnight. Mix sugar and butter in a …

Rating: 5/5(147)
Total Time: 16 hrs 30 mins
Category: Dessert
Calories: 252 per serving
1. Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight.
2. Mix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and refrigerate overnight.
3. Line a tray with waxed paper. Melt the chocolate in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Roll the balls in the melted chocolate to coat; arrange on the prepared tray. Store in refrigerator until serving.

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WEBDec 21, 2021 · Step 3. Make the Filling. Add the dates, bourbon and cocoa powder to the food processor bowl and mix everything together until it …

Rating: 4.4/5(7)
Total Time: 38 mins
Cuisine: American
Calories: 94 per serving
1. Place the coconut oil, almond flour, pecans and cacao powder into a food processor and process until ingredients are well blended and mixture resembles a thick dough
2. Add the syrup, vanilla and bourbon; process until blended together
3. Place the dough in the refrigerator for 20 minutes until it becomes firm enough to roll
4. Roll the dough into 1/2 inch to 3/4 inch balls and dip in shredded coconut, chocolate or chopped pecans

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WEBDec 11, 2015 · Instructions. Place chopped nuts in a mason jar or similiar sealed container and add just enough bourbon to completely cover …

Rating: 4.7/5(18)
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 137 per serving
1. Place chopped nuts in a mason jar or similiar sealed container and add just enough bourbon to completely cover nuts.
2. Allow nuts several days to soak (you want all that goodness soaked in for the best flavor)
3. Drain nuts, saving the bourbon.
4. In a large mixing bowl, beat butter and powdered sugar until blended.

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WEBNov 11, 2023 · Stir bourbon mixture into the cookie mixture. Stir until it forms a soft, sticky dough and there are no streaks of dry mixture. Shape into 1-inch balls. Roll in powdered sugar. Cover and refrigerate for at …

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WEBCombine the crushed cookies and pecans, softened butter, corn syrup, bourbon, vanilla, powdered sugar, cocoa, and salt in a large mixing bowl. Cover the bourbon ball mix …

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WEBMicrowave on high, stirring halfway through, until completely melted and smooth, about 1 1/2 minutes. Working one a time, use 2 forks to gently …

Author: Amanda Neal for Food Network Kitchen
Steps: 4
Difficulty: Easy

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WEBNov 30, 2023 · Step One: Make the cookie crumbs by using a food processor. Pulse the cookies into crumbs. Step Two: Add the cream cheese, vanilla, and powdered sugar. Pulse until combined well. Step …

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WEBNov 14, 2023 · Press it into a mass. Let rest at room temperature for 1 hour to allow the crumbs to absorb some of the liquid. Arrange anything you'd like to roll the balls in a shallow dish (a low bowl works too). Portion the …

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WEBApr 24, 2024 · Directions. Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and …

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WEBMay 22, 2023 · Chill for 1 hour in the refrigerator. Roll into 1 inch balls and place on a cookie sheet covered with waxed paper. Refrigerate 2 hours. Melt chocolate in the microwave in 30-second intervals until melted, …

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WEBIn a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In a medium bowl, beat butter with an electric mixer until smooth. Gradually add powdered …

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WEBNov 9, 2019 · Instructions. Combine wafer crumbs, pecans, cocoa, and 1 cup of powdered sugar together in a medium bowl. Pour the corn syrup and bourbon together in a small bowl and mix with a spoon. Slowly add the …

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WEBApr 23, 2024 · Directions. Heat chocolate pieces in a heavy, medium saucepan over low heat until melted, stirring constantly. Remove from the heat. Stir in the 1/4 cup sugar and …

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WEBSTEP 1: Line a tray with parchment paper and set aside. STEP 2: In a large mixing bowl, using an eclectic mixer, combine the crushed vanilla wafers, powdered sugar, chopped pecans, bourbon, cocoa powder, and corn …

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WEBDec 2, 2019 · Instructions. Combine the powdered sugar with the butter in a stand mixer. Using the whisk attachment, beat on low speed until a coarse meal forms. Switch to the paddle attachment and add the bourbon one …

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WEBMar 19, 2019 · Place butter and erythritol in a large bowl and use a hand-held mixer to beat them until combined. Mix in the bourbon and vanilla extract. Mix in the chopped pecans. Refrigerate for 1 hour. Line a baking …

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