WEBMar 27, 2014 · Total Time: 30 minutes. Servings: 4 people. Calories: 228kcal. Author: Sowmya Venkatachalam. Kasi Halwa is a popular …
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WEBOct 12, 2021 · Sauté the pumpkin in the ghee until the strands are glassy, and the smell of raw pumpkin has significantly reduced, about 3-4 minutes. Add the sugar into the pan …
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WEBJan 25, 2023 · 315 grams ash gourd or 1 cup grated ash gourd (winter melon, petha, white pumpkin, wax gourd, white gourd) ¼ cup water – …
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WEBOct 18, 2017 · Close the lid and cook until all the milk is absorbed, it will take 8 to 10 mins. This allows the pumpkin to cook and become tender, leading to a soft and luscious …
WEBMar 21, 2016 · To begin with Pumpkin Halwa, heat 2 tablespoons ghee in a kadhai. When ghee gets heated, add the raisins. After the raisins puff, remove them from the kadhai and keep them on a separate plate. In the …
WEBAug 4, 2023 · Step 3: Mash the pumpkin with a potato masher or fork. Put the Instant Pot back on saute mode (image 5). Step 4: Add sugar and milk powder. Saute for 2-3 …
WEBNov 5, 2020 · Peel the pumpkin skin and dice it into 1-inch pieces. Press SAUTE button on Instant Pot. Add ghee to the pot. Once hot, add the diced pumpkin, and saute for 2-3 minutes until the raw smell disappears. …
WEBOct 11, 2016 · Once hot add cashews and fry till they are golden brown in color. Drain the excess ghee and remove the cashews in a plate or small bowl. 3) Now add raisins and fry till they plump up. 4) Similarly drain the …
WEBOct 17, 2022 · How to make Kashi Halwa or Pumpkin Halwa. Add one tablespoon of ghee and cashews to a wide pan on medium heat. Saute just until cashews become light golden. Transfer the cashews to a plate. In …
WEBIn a heavy bottom pan, add two tablespoons of ghee and fry the nuts and raisins. Cook on low flame for a minute or so. Transfer to a plate and keep it aside. Add the grated …
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WEBApr 2, 2023 · Heat ghee in a pan and add grated pumpkin to it. Cook for 8-10 minutes on medium heat, stirring occasionally, until pumpkin becomes soft. Add milk to the pan and …
WEBAug 20, 2022 · You can cover this while cooking. Once the pumpkin is cooked, add sugar and mix well. Keep stiring till the sugar dissolves, it will get watery first and then it will …
WEBOct 4, 2013 · Instructions. Wash and cut the tiny pumpkins in half, remove the seeds and pith and microwave cut side up for 5-6 minutes or until soft. Do not add any water. Let cool and scoop out the cooked pulp with a …
WEBJul 21, 2012 · peel the outer skin of pumpkin and scrape it in a scrapper and keep it aside. In a pan heat 1 1/2 tsp of ghee and fry the cashews and raisins and take it in a bowl and keep it aside. In the same pan add the …
WEBNov 8, 2023 · Heat the pressure cooker (or instant pot) on sauté mode. Add ghee and pumpkin, and sauté for 2-3 minutes. Then add the milk and pressure cook for 5 minutes at high pressure. For a stovetop pressure …
WEBSep 18, 2018 · Peel the pumpkin, remove the seeds and and sticky stringy bits from the middle. Grate it coarsely. Melt the ghee or butter in a medium skillet over a medium heat then add the pumpkin. Cook for a few …