Viennese Apple Strudel Recipe

Listing Results Viennese Apple Strudel Recipe

WEBOct 2, 2018 · The process to make apple strudel does come with quite a few steps, and while none of them is particularly challenging, some do …

1. In a medium bowl, mix the water, oil, and vinegar. Add 1 ¼ cup flour and the salt. Mix until the dough starts to come together.
2. While the dough is resting, make the parts to your filling. In a small bowl, mix the raisins and rum (or water). Set aside until the raisins are plump, 20 minutes.
3. Preheat your oven to 350F.

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WEBOct 18, 2015 · In a large skillet melt 1½ tablespoons of your favorite margarine. Add the chopped apples, nutmeg, cinnamon, all spice, brown …

Estimated Reading Time: 2 mins

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WEBJul 3, 2014 · Heat the butter in a saucepan until foaming and then add in the bread crumbs. Toast them stirring constantly until medium brown, …

1. For the dough:
2. Mix together in a large bowl, the flour and the salt.
3. Add in the water and then the oil
4. Stir together with a spoon until it comes together and you can work it with your hands.

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WEBSep 8, 2020 · Step 1. Place the apple in a microwavable bowl, and stir in the cinnamon, sweetener and water. Cover with cling film and cook on …

1. Place the apple in a microwavable bowl, and stir in the cinnamon, sweetener and water. Cover with cling film and cook on high for a couple of minutes or until it starts to soften, but still has a bit of a bite.
2. Remove the apple, drain off any excess water and measure out 60g (half a cup) of cooked apple (save the rest for another day!).
3. Mix the mincemeat with the apple and set aside.
4. Take the wrap and fold it into 3 equal sections. Press firmly so you can see the marks when you unfold it.

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WEBOct 10, 2023 · Toast the breadcrumbs in a dry skillet until light golden and then do the same with the chopped walnuts (if using). Drain the rum-soaked raisins and discard any liquid. Combine the sugar and cinnamon. Place …

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WEBOct 6, 2016 · So here comes the ultimate apple strudel recipe. The real-deal authentic Apfelstrudel – not a cake, not a crumble, or any other baked good. Here is how to make apple strudel the easy, but …

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WEBMay 27, 2009 · Sprinkle the buttered dough with the bread crumbs. Spread the walnuts about 3 inches (8 cm) from the short edge of the dough in a 6-inch- (15cm)-wide strip. Mix the apples with the raisins (including the …

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WEBStep 2/5. Roll out the dough into a rectangular shape on a floured linen cloth. When rolled out, stretch out the dough until thin – see-through – and cut off of any thick edges. Step 3/5. Roast breadcrumbs on heated …

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WEBThe Viennese Apple Strudel recipe out of our category Strudel! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! Low-Fat Recipes; Low-Cholesterol Recipes; Low-Sugar …

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WEBOct 25, 2018 · Add breadcrumbs, apple slices, and raisins. Brush half of the dough with roughly half of the melted butter. Spread the breadcrumb-mixture evenly over the other half of the dough. One side is brushed …

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WEBDec 23, 2014 · Leave a 1- to 1 1/2-inch edge around the dough. Spread the apples over the breadcrumbs. Fold in the side-ends of the dough. Using the tablecloth, roll the dough, …

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WEBSep 24, 2020 · In a small pan melt some butter and then add unseasoned dried bread crumbs, vanillezucker (vanilla sugar), and a pinch of salt. Stir and toast until the bread crumbs are golden brown and fragrant. …

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WEBJan 4, 2022 · Place the flour in a bowl with the salt and add the water, then 2 tablespoons oil. Stir with a spoon until it comes together and you can work it with your hands. Knead …

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WEBJan 14, 2015 · Roll up from the top of the sheet to cover the filling, keeping the roll fairly flat. Fold in the sides before finishing the roll. Place the strudel seam side down on greased …

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WEBJan 22, 2018 · Filling. Peel the apples, cut into quarters, remove the core, and cut into ¼ inch thick slices. Toss into a large bowl, then cover with the juice of one lemon. 1100 grams tart apples, 10 milliliters lemon juice. For …

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WEBRemove strudel from oven, brush with melted butter again, then sprinkle with powdered sugar while still warm. Transfer to a serving platter with a large spatula (or two). Cut into …

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WEBJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …

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