Vermont Apple Cider Doughnuts Recipe

Listing Results Vermont Apple Cider Doughnuts Recipe

WEBOct 10, 2021 · 1 tsp apple extract or 1 TBS apple cider vinegar more or less according to how much apple flavor you prefer; 2 oz room …

Reviews: 1
Category: Breakfast, Dessert

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WEBSep 13, 2021 · Combine wet and dry ingredients and mix well. You spray your baking pan with nonstick cooking spray and fill the pan with the mixture. While the donuts are …

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WEBSep 27, 2022 · Preheat your oven to 350F (175C). In a large mixing bowl combine all the dry ingredients together. Mix well and set the bowl aside. Take another mixing bowl (a …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert
Calories: 200 per serving

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WEBOct 9, 2021 · Instructions. Preheat the oven to 180 C / 160 Celsius Fan / 350 F. Grease a silicone donut pan with melted butter or oil. Peel the apple and chop it into small pieces. Put these in a bowl, cover and cook in a …

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WEBSep 4, 2019 · Instructions. Preheat oven to 350°F. In a medium bowl, add the flour, baking powder, baking soda, cinnamon and salt. Stir until combined. In another medium bowl, whisk together apple cider, apple

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WEBOct 7, 2022 · Preheat oven to 350 degrees and grease 15 donut molds with spray. Once the butter and sweetener are light and fluffy add eggs one at a time, scraping down …

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WEBSep 29, 2016 · Preheat oven to 325F and grease a mini muffin pan very well (Use a 24 cavity mini muffin pan). In a large bowl, whisk together the almond flour, sweetener, protein powder, baking powder, cinnamon, and …

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WEBOct 15, 2020 · Add one egg at a time to the mixer and blend until incorporated. Pour in the oil, apple extract and stevia. Squeeze out the liquid from the tea bags and discard them. If the tea is still hot, slowly …

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WEBOct 15, 2020 · Do the same process for the other side of the donut. And for the best results, repeat the spray and cover process a couple of times per donut. Repeat this process with all of the donuts, and serve. Store the …

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WEBSep 16, 2019 · Heat oven to 400°f and coat a donut pan with non-stick spray. Microwave 3 tbsp butter in a small heat-safe dish for 30 seconds, then set aside. Whisk 1 cup almond flour, 1 tbsp coconut flour, 1 tsp …

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WEBNov 5, 2022 · In a large bowl, whisk reduced apple cider, almond milk, Greek yogurt, melted butter and egg. In another bowl, mix flour, vanilla protein powder, unflavored protein powder, cinnamon, cardamom, …

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WEBServes 6. Serving size 1 donut. Prep time: 10 min.. Cook time: 22-28 min.. Ingredients: Donuts: 1 cup almond flour; ⅓ cup erythritol; 2 tsp gluten-free baking powder; 1 tsp …

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WEBSep 13, 2022 · To make boiled apple cider (which is super-concentrated), pour 1½ cups of cider into a small saucepan and cook over low heat until it reduces to ⅓ cup, about 25 …

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WEBNov 19, 2020 · Recipe Notes. Make ahead: The dough can be made and chilled overnight before rolling out and frying. Storage: The doughnuts are best eaten the day they are …

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WEBSep 9, 2020 · Preheat the oven to 325F. Mix together the almond flour, sweetener, protein powder, baking powder, ground cinnamon, and salt. Whisk in the egg, water, melted butter, apple cider vinegar, and apple

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WEBSep 8, 2020 · Instructions. Preheat the oven to 350F and grease a 10 cup capacity bundt pan well. In a high-powered blender or food processor, combine the sour cream, eggs, sweeteners, and apple extract. Blend …

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WEBPreheat the oven to 350ºF. Spray the donut pan with nonstick cooking spray. In a medium bowl whisk together the almond flour, Swerve, baking soda, cinnamon, and salt. Set it aside. In a large bowl whisk together the …

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