WEBJun 18, 2020 · In a large saucepan, add sliced or chopped and peeled apples, along with the lemon juice, sugar, flour, cinnamon and vanilla. …
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WEBOct 15, 2023 · Step 4: Bake the pie. Cut off the excess crust around the edges, tuck them under, and crimp or flute the pie crust all the way …
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WEBSep 27, 2021 · Refrigerate the pie for 30 minutes while you preheat the oven to 425F. When the oven is ready, place a pie onto a baking sheet, …
WEBOct 28, 2018 · Combine sliced apples with sugar, cornstarch, cinnamon and lemon juice in a large bowl. Toss until the apples are well-coated and …
WEBSep 6, 2019 · Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. Place each apple half flat side down and, using a sharp knife, create thin slices all the way across. Make sure to stop …
WEBNov 14, 2023 · Place the apple pie in the freezer and freeze for up to 1 month. When ready to bake, preheat the oven to 450F. Unwrap the pie and bake it on a cookie sheet for 15-20 minutes. Then, reduce the oven …
WEBNov 18, 2023 · Place the pie plate in the fridge while you make the filling. Place the sliced apples in a bowl. Add the lemon juice and zest and mix. Add the remaining filling ingredients to the bowl--sugar, corn starch, …
WEBNov 20, 2019 · Preheat oven to 425 degrees Fahrenheit or 218 degrees Celsius. Peel (or not), core, and slice the apples. We took the peels off! In a large bowl, toss apples in cinnamon, nutmeg, and lemon juice. Grab a …
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WEBNov 22, 2023 · Filling. In a large mixing bowl, combine the sliced apples, brown sugar, vegan butter or coconut oil, vanilla and cinnamon. Mix well to coat the apples evenly. In …
WEBAug 28, 2019 · In a small pinch bowl, whisk the gelatin powder with 3 tablespoons (44 mL) lemon juice. Set aside to bloom. In a large 3.5-quart (3.3 liter) saucepan, melt the butter over medium heat. Stir in the …
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WEBNov 16, 2020 · Put on a rolling pin cover (optional) and coat the pin in flour. Remove one ball of dough from the refrigerator and roll it evenly from the center to the edge, until the dough is a large circle about 1/8-inch thick. …
WEBMay 4, 2023 · Divide the dough in half and shape into discs. Wrap in plastic wrap and chill in the fridge for 1 hour. Preheat the oven to 350˚F (180˚C). Make the filling: Peel and core apples, then thinly slice. Transfer to a …
WEBSep 21, 2021 · Melt the Butter: Heat a large pan to medium heat.Melt the vegan butter. Once melted and slightly sizzling, add in the apple mixture. Cook the Apples: Reduce heat to medium low and cook down the …
WEBNov 7, 2021 · Line a 9-inch pan with one of the pie crusts, and set aside. Preheat oven to 425 F. Peel and slice the apples (watch the video above to see a size visual). Toss in a large bowl with all remaining ingredients. …
WEBOct 31, 2018 · Fit one round of dough into the pie dish, fill with the apple mixture and top with the remaining round of dough. OPTIONAL: Brush with melted vegan margarine and …