Texas Kolache Dough Recipe

Listing Results Texas Kolache Dough Recipe

WebJan 23, 2020 · Start by making the “sponge” the night before you want your kolaches. In a large bowl, whisk the yeast and flour. Then combine that …

Rating: 4.7/5(7)
Total Time: 10 hrs 25 mins
Category: Breakfast
Calories: 147 per serving
1. Mix yeast and flour together in a large mixing bowl
2. Remove the sponge from refrigerator and gently stir, adding the salt
3. Cook breakfast sausage and crumble into bite-sized pieces
4. Preheat the oven to 375F while the kolaches rest

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WebAug 27, 2021 · Milk is the liquid of choice - use whole milk and make sure you bring it to a warm temperature as directed in the recipe. Unsalted …

Rating: 4.5/5(2)
Total Time: 2 hrs 20 mins
Category: Breakfast Bread
Calories: 288 per serving
1. Add the yeast, 1 teaspoon sugar, and ginger to 1/4 cup milk and set aside.
2. Put the remaining milk and butter in a microwave-safe bowl and heat until the butter melts.
3. Let cool to 110F. It should feel comfortably warm to when you drop a few drops on your wrist.
4. In the bowl of a stand mixer fitted with a paddle attachment combine 2 cups of the flour with the salt, sugar, and potato flakes.

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Web5 days ago · Roll the dough. Divide the dough into 12 even pieces and roll into balls. Space evenly in a parchment-lined pie plate. Cover and set aside until doubled in bulk. Fill the …

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WebJul 16, 2020 · Instructions. Place 12 frozen dough 2-3 inches apart on a baking sheet lined with parchment paper or baking mat. Spray the top of …

Rating: 4.9/5(78)
Total Time: 30 mins
Category: Breakfast, Snack
Calories: 187 per serving
1. Place 12 frozen dough 2-3 inches apart on a baking sheet lined with parchment paper or baking mat. Spray the top of frozen dough with cooking oil and cover with saran wrap. Let it rise for 3.5-4 hours.
2. Pre-heat oven to 375ºF.
3. Pat dry sausage links. Using a rolling pin, roll one risen dough into a flat rectangular/oval shape. Place one sausage link on one side of the dough.
4. Wrap sausage link with dough. Apple pressure to press and seal dough. Place sausage + dough seam side down on a baking sheet line with parchment paper or baking mat.

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WebSep 15, 2023 · 1 - Dough in greased bowl before first rise. 2 - Dough after first rise. 3 - Kolache dough shaped into golfball or 2 oz. pieces. 4 - Brush kolache dough with melted butter and let rise for 30 minutes. 5 - Make …

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WebFeb 26, 2024 · Bloom yeast: Bloom yeast in warm water, then add to melted butter, shortening, and lukewarm milk. Step 2. Make dough: Transfer the yeast mixture to a …

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WebPreheat the oven to 375°F. Make a deep, round impression in the center of each ball of dough and fill it with 1 to 2 teaspoons filling. (Be careful not to press through the bottom of the dough

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WebAug 31, 2023 · Place sausage links into a skillet and brown, until fully cooked. Place the dough ball on a floured surface and divide into 12 equal parts. Roll out each section into a rectangle and roll each sausage link …

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WebAdd warm milk mixture to flour mixture; beat at medium speed for 2 minutes. Add eggs; beat at medium-high speed for 2 minutes. With mixer on low speed, gradually add 2¾ cups …

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WebAug 31, 2020 · Pinch the seam together and place it seam side down on a baking sheet. Repeat for the rest of the sausages. Let the kolaches rise for 20 minutes. Beat the egg and use a pastry brush to brush it over the …

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WebMar 14, 2019 · Roll the dough out into a 16″ x 12″ rectangle. Cut the dough into 12 equal rectangles. Fold each slice of cheese into thirds and stack on top of each piece of dough, then place the halved hot dogs on top. Roll …

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WebApr 26, 2024 · Make the Kolache dough. In a medium bowl whisk together yogurt, sugar, and salt. Melt butter in the microwave or in a small saucepan and whisk the warm melted …

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WebApr 1, 2020 · Preheat oven to 350 degrees. Spray a cookie sheet with non-stick spray. In a medium non-stick skillet over medium-low heat, cook sausage for about 12-16 minutes, turning to brown on all sides. Remove …

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Web7 1/4 cups flour (more or less) 3 teaspoons salt. Dissolve yeast in the 1/2 cup warm water in a tall glass, sprinkle with 1 teaspoon sugar and set aside to proof. In a large bowl, cream …

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WebDec 15, 2022 · Bake at 425F for 8 to 10 minutes or until golden. Let rest for 5 minutes then enjoy! Careful – they’re hot! The Strawberry Jam Filling. In a medium saucepan, add in 2 …

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Web6 cups flour (measure by lightly spooning into cup and leveling off) melted butter for brushing. Dissolve yeast in water and sprinkle with 1 teaspoon sugar. In large bowl or …

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WebJul 1, 2022 · Step 2: Combine wet ingredients. The eggs, melted butter, milk, remaining sugar, and salt. Add this to the yeast mixture. Step 3: Add in the flour needed for the dough. Step 4: Mix in a stand mixer, or by hand …

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