Sugar Free Chickpea Cookie Dough Bars

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DirectionsStep1Place chickpeas in a food processor or blender, process until roughly broken down.Step2Add remaining ingredients except coconut flour and chocolate chips - chickpeas, peanut butter powder, vanilla protein powder, water, almond milk and maple syrup.Step3Pulse until smooth, about 1 minute. Add more milk to thin if needed.Step4Transfer to a bowl, add coconut flour and chocolate chips; Fold to combineIngredientsIngredients1 ½ cupsChickpeas (Drained can, 390g, or Cooked from dry, 110g)6 tablespoonsPeanut Butter Powder (48g, see notes for sub)¼ cupVanilla Protein Powder (22g)3 tablespoonsWater2 tablespoonsAlmond Milk2 tablespoonsMaple Syrup (Sugar free recommended)3 tablespoonsCoconut Flour¼ cupMini Chocolate Chips (Sugar free recommended, 56g)NutritionalNutritional515 Calories14 gTotal Fat67 gCarbohydrate697 mgSodium20 gProteinFrom haylskitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherProtein Chickpea Cookie Dough {Vegan, GF, Low Cal}skinnyfitalicious.comVegan Chickpea Cookie Dough [No Added Sugar, Oil-Free]wholesomecrumbs.comBEST Chickpea Cookie Dough - Eat With Clarityeatwithclarity.com43 g Protein Low Calorie Cookie Dough Recipe - MattsfitChefmattsfitchef.comChickpea Cookie Dough - The Conscious Plant Kitchentheconsciousplantkitche…Recommended to you based on what's popular • Feedback

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    Chickpea Cookie Dough Protein Bars (No-Bake)

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  • WebFeb 12, 2021 · Sugar Free Low Carb Cookie Bars, a tasty no bake dessert recipe that is sugar free, keto low carb, and vegan diet friendly. 5 from …

    Rating: 5/5(3)
    Category: DessertCuisine: AmericanCalories: 102 per serving1. Prepare a square baking dish with parchment paper that overhangs the edges of the pan. Using a smaller baking dish (6 X 6) will yield a taller cookie bar.
    2. In a medium mixing bowl, blend together the butter (or alternative), syrup (or alternative), and the vanilla extract until creamy. Stir in the almond flour until combined. Add salt as needed and adjust as needed as well (flour or butter). Then fold in one half cup of the chocolate chips.
    3. Transfer the mixture to the prepared baking dish, pressing in the batter as needed. Then place bars into the refrigerator while you prepare the ganache.
    4. Melt the remaining chocolate chips. Place the chocolate chips in a microwave-safe bowl and microwave on high until melted, stopping to stir every thirty seconds. Optionally, you can use a double boiler stove method. Once melted, you can stir in the remaining coconut oil

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    WebJan 19, 2022 · Then, blend chickpeas with all the liquid ingredients (date syrup, peanut butter, coconut oil, soy milk). After that, add the dry ingredients (oat flour & protein …

    Rating: 5/5(12)
    Calories: 117 per servingCategory: Protein Sweets

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    WebNov 18, 2020 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas,

    Reviews: 61Calories: 230 per servingCategory: Snacks1. Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree.
    2. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, smooth and creamy batter. Stop and scrape down the sides as needed.
    3. Get a spoon and make a quick taste test to see whether you want to make any adjustments.
    4. Transfer the batter into a bowl, add the chopped chocolate and use a spoon to fold it in.

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    WebJanuary 22, 2022 Chickpea Protein Cookies – No Bake & Sugar Free Surprisingly good No Bake Chickpea Protein Cookies for an easy and quick dessert! These healthy chickpea cookies use protein powder, …

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    WebJan 9, 2022 · Chickpea Cookie Dough Bars are a delicious cookie dough recipe that is completely edible. This recipe is completely vegan, gluten-free, and uses no raw egg, making it 100% safe to consume as much as …

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    WebMar 15, 2019 · To a blender or food processor add: chickpeas, nut butter, vanilla extract, cinnamon, and sea salt. Blend about 3-5 minutes, scraping down sides occasionally, until smooth & creamy. Fold in 1/2 cup no …

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    WebFeb 17, 2021 · A bit of Coconut Flour Maple Syrup; the Sugar-free from Lakanto again (same discount code here) Unsweetened Almond Milk or another non dairy or regular milk Water Chocolate Chips – I use sugar

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    Web33g carbs/ 5g fat/ 8g protein Instructions The best way to make this is in a food processor. Ive tried making it in my vitamix and it just doesn't blend well. Start by adding in all of your ingredients (except the chocolate chips …

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    WebMay 18, 2022 · Instructions. Whisk together the almond flour and protein powder. Add the peanut butter to the microwave and heat for about 20 seconds, just to melt it slightly so it's easier to work with. Add the peanut

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    WebApr 9, 2021 · Baking Powder Chocolate Chips – I use sugar free ones from Lakanto here (HAYLSKITCHEN for a disocount here too). Lily’s is another sugar-free option! Since there’s no flour – no oats and no oat flour …

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    WebDec 18, 2020 · Preheat oven to 350°F and line a baking sheet with parchment paper. In a food processor, combine chickpeas, almond butter, maple syrup and vanilla, and process until smooth, but slightly textured. …

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    WebApr 27, 2022 · Reviews Let’s be clear. This sugar free cookie dough is for snacking. It has no intention of seeing the inside of an oven. Yes, it’s safe to eat. Yes, I love it more than a baked cookie. Yes, you should make it.

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    WebApr 24, 2020 · Jump to Recipe What Makes Chickpea Chocolate Chip Cookies Healthy? Not only are these cookies free from refined sugars, they are also dairy free and don’t contain any flour. Instead, I used …

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