DirectionsStep1Place chickpeas in a food processor or blender, process until roughly broken down.Step2Add remaining ingredients except coconut flour and chocolate chips - chickpeas, peanut butter powder, vanilla protein powder, water, almond milk and maple syrup.Step3Pulse until smooth, about 1 minute. Add more milk to thin if needed.Step4Transfer to a bowl, add coconut flour and chocolate chips; Fold to combineIngredientsIngredients1 ½ cupsChickpeas (Drained can, 390g, or Cooked from dry, 110g)6 tablespoonsPeanut Butter Powder (48g, see notes for sub)¼ cupVanilla Protein Powder (22g)3 tablespoonsWater2 tablespoonsAlmond Milk2 tablespoonsMaple Syrup (Sugar free recommended)3 tablespoonsCoconut Flour¼ cupMini Chocolate Chips (Sugar free recommended, 56g)NutritionalNutritional515 Calories14 gTotal Fat67 gCarbohydrate697 mgSodium20 gProteinFrom haylskitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherChickpea Cookie Dough (Ready in 2 Minutes!)theconsciousplantkitche…Easy PB & Chickpea Cookie Dough Protein Balls - Tasty …tastythriftytimely.comChickpea Cookie Dough Protein Balls – Simple & Healthy!haylskitchen.comProtein Chickpea Cookie Dough {Vegan, GF, Low Cal}skinnyfitalicious.com5 Easy Protein-Packed Cookie Dough Recipes Well+Goodwellandgood.comRecommended to you based on what's popular • Feedback
Chickpea Cookie Dough Protein Bars (No-Bake)
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WEBFeb 12, 2021 · How to make keto low carb sugar free cookie dough bars. Prepare a square baking dish with parchment paper that …
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WEBJun 11, 2018 · This eggless no bake cookie dough is made in a blender with chickpeas and protein powder. Low in sugar, refined sugar free …
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WEBJan 19, 2022 · Then, blend chickpeas with all the liquid ingredients (date syrup, peanut butter, coconut oil, soy milk). After that, add the dry ingredients (oat flour & protein …
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WEBMar 29, 2021 · Add the chickpeas, nut/seed butter, sugars oat flour and salt to the bowl of a food processor. Blend until very smooth and dough-like. Fold in the chocolate chips. Line a loaf pan with parchment and press …
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WEBJan 22, 2022 · Instructions. Place chickpeas in a food processor or blender, process until roughly broken down. Add remaining ingredients except coconut flour and chocolate chips – chickpeas, peanut butter powder, …
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WEBJan 31, 2024 · Chickpea Cookie Dough. By: Brittany Mullins. This chickpea cookie dough comes together quickly with just 7 simple ingredients. It tastes delicious and is packed with 10 grams of protein …
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WEBJan 9, 2022 · The almond butter allows the for chocolate to be soft rather than rock hard when frozen. The coconut oil allows for the dark chocolate to melt and become smooth and creamy. Melt in 30 second increments …
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WEBIn addition to enjoying this dough right from the bowl, you can also bake it into soft and chewy chickpea cookies. For the best of both worlds, enjoy some of the dough raw, then bake up the rest! Preheat the oven to 325 …
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WEBApr 24, 2020 · Drain the chickpeas using a strainer (Run under water until bubbles/froth are gone and water runs clear) Add the chickpeas and peanut butter into a food processor and blitz until a paste is formed (about 2 -3 …
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WEBFeb 18, 2022 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, …
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WEB1 tbsp raw or coconut sugar. 2 tbsp peanut butter (or any nut seed butter) 1/4 cup plant milk. 1/3 cup vegan chocolate chips. Makes 8 servings. Calories per serving – 200. Macros per serving. 33g carbs/ 5g fat/ 8g …
WEBMar 14, 2022 · 2 Tablespoons any nut or seed butter we like peanut butter. 1 Tablespoon maple syrup. 1 Tablespoon applesauce. ¼ cup oat flour. ½ teaspoon baking powder. ¼ teaspoon baking soda. ¼ teaspoon sea …
WEBMay 16, 2021 · Instructions. First, preheat your oven to 350 degrees F and line a baking sheet with parchment paper. Next, drain and rinse your canned chickpeas. I use a mesh strainer and after rinsing, I shake it …