WebHome canned split pea soup is a hearty meal in a jar ready to heat and eat. Ingredients 1 lb split peas, dry (16 oz package) 2 quarts …
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Web500 g split peas (dry) (about 1 pound / 2 cups) 3 carrots (medium. Peeled, finely chopped. About 1 ½ cups / 250 g, measured after prep.) 1 onion (medium-large, …
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WebIn a large soup pot or Dutch oven, heat olive oil until shimmering. Add the diced onion and saute until softened. Stir in garlic and cook until fragrant. Add peas and …
WebAdd the carrots, ham, onion, bay leaf, and allspice to the puréed pea mixture in soup pot. Bring the split pea and ham soup to a boil using medium-high heat. Once …
WebCook ham 5 minutes, or until lightly browned. Remove with a slotted spoon and set aside. Add remaining tablespoon of oil to pot. Dice the onion and add to the pot, cook for 5 …
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WebHow many carbs in split pea soup? Do peas have carbs if you add them to soup? Yes. Carbs in pea soup (1 cup) clock in at 29.9 grams total carbs and 25.1 grams net carbs [ * ]. The chart below …
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WebSaute carrots, onions and celery in a stainless steel pot with a tablespoon of olive oil until the onions are tender. Add garlic, bay leaf and sage. Wash peas picking out rocks and dark peas. Add peas and water …
WebMix all ingredients except ham in 4- to 5-quart slow cooker. Add ham. Cover and cook on Low heat setting 8 to 10 hours or until peas are tender. Remove ham from cooker; place …
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WebCook, stirring constantly, for 1 minute after adding the meat and marjoram. Add the peas, toss to coat, and then pour in the water. Reduce the heat to a medium-low setting. Cover …
WebPrep Time: 5 minutes Cook Time: 15 minutes Yield: 4–5 servings Category: Entrée Method: Stovetop Cuisine: American Print Recipe Ingredients Optional vegetables* 3 (15 oz.) canned green peas, …
WebHere’s the instructions for making vegetarian split pea soup. It’s surprisingly simple to make and so worth it because every bite is phenomenal! To start, heat a large …
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WebMelt the butter in a large pot over medium-high heat. Add the onion and garlic and cook until the onion is transparent, about 3 minutes. 1 tablespoon butter, 1 medium onion, 3 cloves garlic. Add the peas, …
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WebTo make vegetarian split pea soup, leave the ham out, swap the chicken broth for vegetarian broth, and add more salt. If you want to add some herbs, thyme, bay …
WebFelidstar's Split-pea, Lentils and Barley soup Loads of fiber with a good mix of the other stuff. This soup has more texture than regular Split-Pea. CALORIES: 232.7 FAT: 1.3 g …
WebIt is soup season and I want to have some homemade soup in my pantry! Canned split pea soup is delicious, filling and low cost!If you're interested the Amish
WebSauté until soft and just beginning to brown, 8-10 minutes. Add pork and marjoram and cook, stirring, 1 minute. Add peas, stir to coat, and then add water. …