WEBJun 30, 2023 · Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir for 2 minutes longer. Remove …
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WEBDec 13, 2020 · Partially bake and the pie shell according to the directions on the package. Let cool on a rack before filling. Preheat oven to 425°F. …
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WEBNov 14, 2023 · Preheat oven to 375 degrees F (190 degrees C.) In a large bowl, combine eggs, sour cream, sugar, vanilla, salt and nutmeg. Beat …
WEBJan 26, 2020 · Separate the eggs, placing the whites in a really clean large bowl for the meringue. 3 eggs. Add the 3 egg yolks and sour cream to …
WEBPosition a rack in the bottom third of the oven and preheat it to 400 degrees F. 2. In a medium bowl, whisk the eggs, egg whites, brown sugar, cornstarch, vanilla and …
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WEBApr 17, 2020 · Place raisins in a small saucepan with enough water to cover them completely. Bring to a boil, then remove from the heat and add the vanilla. Let sit for at least 10 minutes. Meanwhile, combine sugar, …
WEBDec 9, 2023 · Add the sour cream, sugar, flour, and egg yolks. Using a heat-resistant rubber spatula, stir contents to combine. Add the raisins to the pot and continue cooking, stirring occasionally, until thick, about 10 …
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WEBMay 28, 2015 · Remove from oven and let cool while you prepare the filling. For the sour cream-raisin filling: In a large saucepan, mix together the cornstarch and 2/3 cup of milk. Turn on the heat to medium-high and …
WEBDec 17, 2021 · How To Make Sour Cream Raisin Pie. • Place the raisins into a glass with at least 4 cups capacity and that can be microwaved. • Add enough water to cover with an inch of water, and then microwave on …
WEBPreheat oven to 400 degrees F. Fit dough into a 9-inch pie dish and crimp edges. Set aside. In a large bowl, mix sugar and eggs until light. Whisk in sour cream, vanilla, cinnamon, salt, lemon zest, and raisins until …
WEBNov 17, 2023 · To make the filling: Mix 1¼ cups granulated sugar, cornstarch, salt, cinnamon, sour cream, and egg yolks in a mixing bowl. Pour the egg mixture into a large saucepan, and cook over medium-low …
WEBJan 23, 2016 · Arrange pie crust in a regular-sized, not a deep dish, pie plate, and flute as desired. Set aside. In order, in a large bowl, add all pie ingredients except raisins and …
WEBOct 23, 2018 · How to Make this Raisin Pie. Preheat the oven to 350 degrees. Place the raisins in a mixing bowl with vanilla extract and cover with boiling water for 10-15 minutes. Bake the pie shell for 10 minutes. …
WEBHeat over medium high heat to boiling. Remove from heat and set aside to cool. Add 2/3 cup sugar, cornstarch, 1/4 teaspoon salt, cloves and cinnamon to a large saucepan and mix. Stir in sour cream and milk. …
WEBMay 5, 2021 · Steps. 1. Heat oven to 450°F. Make pie crust as directed on box for One-Crust Baked Shell. Bake 10 to 12 minutes or until light brown. Reduce oven temperature to 350°F. 2. In large microwavable bowl, …
WEBNov 24, 2021 · Place the water and raisins in a large saucepan set over medium heat and bring to a boil. Allow to boil for 1 minute. Transfer the hot water and raisins to a heat …
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WEBNov 12, 2023 · In a medium bowl, mix together the sour cream, raisins, sugar, flour, salt, nutmeg, cinnamon, and vanilla extract until well combined. Pour the mixture into the …