WEBNov 14, 2023 · Preheat oven to 375 degrees F (190 degrees C.) In a large bowl, combine eggs, sour cream, sugar, vanilla, salt and nutmeg. Beat …
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WEBJan 26, 2020 · Separate the eggs, placing the whites in a really clean large bowl for the meringue. 3 eggs. Add the 3 egg yolks and sour cream to …
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WEBDec 9, 2023 · Add the sour cream, sugar, flour, and egg yolks. Using a heat-resistant rubber spatula, stir contents to combine. Add the raisins to the pot and continue cooking, …
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WEBDec 17, 2021 · How To Make Sour Cream Raisin Pie. • Place the raisins into a glass with at least 4 cups capacity and that can be microwaved. • Add enough water to cover with an inch of water, and then microwave on …
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WEBMay 28, 2015 · Remove from oven and let cool while you prepare the filling. For the sour cream-raisin filling: In a large saucepan, mix together the cornstarch and 2/3 cup of milk. Turn on the heat to medium-high and …
WEBNov 17, 2023 · To make the filling: Mix 1¼ cups granulated sugar, cornstarch, salt, cinnamon, sour cream, and egg yolks in a mixing bowl. Pour the egg mixture into a large saucepan, and cook over medium-low …
WEBHeat over medium high heat to boiling. Remove from heat and set aside to cool. Add 2/3 cup sugar, cornstarch, 1/4 teaspoon salt, cloves and cinnamon to a large saucepan and mix. Stir in sour cream and milk. …
WEBPreheat oven to 400 degrees F. Fit dough into a 9-inch pie dish and crimp edges. Set aside. In a large bowl, mix sugar and eggs until light. Whisk in sour cream, vanilla, cinnamon, salt, lemon zest, and raisins until …
WEBPosition a rack in the bottom third of the oven and preheat it to 400 degrees F. 2. In a medium bowl, whisk the eggs, egg whites, brown sugar, cornstarch, vanilla and …
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WEBDec 13, 2020 · Partially bake and the pie shell according to the directions on the package. Let cool on a rack before filling. Preheat oven to 425°F. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add the …
WEBNov 24, 2021 · Place the water and raisins in a large saucepan set over medium heat and bring to a boil. Allow to boil for 1 minute. Transfer the hot water and raisins to a heat …
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WEBApr 17, 2020 · Place raisins in a small saucepan with enough water to cover them completely. Bring to a boil, then remove from the heat and add the vanilla. Let sit for at least 10 minutes. Meanwhile, combine sugar, …
WEBJan 23, 2016 · Arrange pie crust in a regular-sized, not a deep dish, pie plate, and flute as desired. Set aside. In order, in a large bowl, add all pie ingredients except raisins and …
WEBOct 23, 2018 · How to Make this Raisin Pie. Preheat the oven to 350 degrees. Place the raisins in a mixing bowl with vanilla extract and cover with boiling water for 10-15 minutes. Bake the pie shell for 10 minutes. …
WEBJan 25, 2024 · Preheat your oven to the recommended temperature, usually around 350°F (175°C). Pour the prepared filling into the pie crust, spreading it evenly with a spatula or …
WEBOct 16, 2019 · Directions. Preheat oven to 400˚F. Fit piecrust into a 9-inch pie plate, pressing into bottom and up sides. Fold edges under, and crimp, if desired. Beat eggs in …
WEBApr 15, 2021 · Combine all the ingredients in a bowl, mix until evenly moistened, and incorporate all the flour. Roll the dough into a ball. Place the dough ball in the center of a 9-inch pie plate. Use your fingers to pat and …