WebDrop the oven temperature to 350°F. Meanwhile in a large saucepan stir together 1 1/4 cups granulated sugar and the flour. …
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Web1 cup sour cream ½ cup whole milk 3 eggs room temperature, yolks and whites separated Meringue 6 Tablespoons …
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Web1 baked 9-inch pie shell Directions Step 1 In a heavy medium saucepan stir together the sour cream, 1-1/2 cups sugar, flour, …
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Web1 cup sour cream ¾ cup white sugar 1 teaspoon vanilla extract ¼ teaspoon salt ¼ teaspoon ground nutmeg 1 cup raisins …
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WebStir in sour cream and milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of …
Webdirections. Cook all filling ingredients in sauce pan on top of stove until mixture thickens and foam disappears. Use a large pan for this as the vinegar and soda will foam up. Turn into …
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WebHow To Make Sour Cream Raisin Pie. • Place the raisins into a glass with at least 4 cups capacity and that can be microwaved. • Add enough water to cover with …
WebReduce oven temperature to 350°F. 2. In large microwavable bowl, blend filling ingredients. Microwave uncovered on High 5 to 7 minutes or until thickened. 3. In large bowl, beat meringue ingredients with …
WebPour boiling water over raisins and let stand 5 minutes. Drain and discard water. Meanwhile, combine all other ingredients well. Add raisins and mix again. Pour into unbaked pie crust. Bake 10 minutes at …
WebFrom lemon coconut custard pie to mock apple pie to keto lemon meringue pie, grab a healthier pie to share with friends and family that won't spike insulin or cause a sugar crash later! They won't even know the …
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WebBeat eggs in a medium bowl with an electric mixer on high speed until thick and light yellow, about 3 minutes. Stir in sugar, sour cream, raisins, pecans, and flour …
WebStir in raisins. Pour into pie shell. Bake,below oven center,in moderate hot oven (375 degrees) for 40 minutes,just until set. Cool. If desired,top servings with sour cream. …
WebHOW TO MAKE A SUGAR CREAM PIE Begin by preheating your oven to 400˚F. Mix the crust ingredients together and form a crust in a glass pie plate. Bake the …
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WebPreheat oven to 375 degrees F. In a large bowl, combine the eggs, sour cream, sugar, vanilla, salt, and nutmeg. Beat until smooth. Stir in raisins. Pour filling into …
Websour cream, nonstick cooking spray, chicken broth, butter, salt and 13 more Guided Easy Mexican Corn and Rice Casserole Yummly nonstick cooking spray, …
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