Salmon Loaf Recipe

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WEBJul 12, 2016 · Instructions. Preheat the oven to 175 C / 350 F. Heat olive oil in a large skillet over medium heat and add the onion and celery. Sauté for 2 minutes, stirring once, and …

Rating: 5/5(19)
Total Time: 45 mins
Category: Main
Calories: 424 per serving

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WEBOct 30, 2019 · This is the best salmon loaf recipe! It has so much flavour and is moist and tender! Most old fashioned salmon loaf recipes are so …

Rating: 4.6/5(7)
Total Time: 45 mins
Category: Fish, Main Course
Calories: 546 per serving
1. Preheat oven to 350F
2. Add all the ingredients to a bowl and stir well until smooth
3. Transfer the ingredients to a greased glass bread pan (alternatively make a parchment paper sling) and spread evenly until smooth
4. Place the pan in the oven and bake for ~40 minutes (or until a toothpick inserted into the loaf comes out clean)

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WEBApr 24, 2020 · Mix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked …

Rating: 4.8/5(95)
Calories: 265 per serving
Category: Main Course
1. In a medium bowl, combine all ingredients except olive oil. Mix until just combined, but don't over mix.
2. Using your hands, form mixture into 6 (1/2-inch thick) patties and place on a parchment lined baking sheet. Patties will feel wet and sticky. Refrigerate for 30 minutes to firm up.
3. Heat the olive oil in a large skillet over medium heat. Add salmon patties to the skillet without touching each other, and cook for 3-4 minutes, until golden brown on the bottom. Flip patties and cook for another 3-4 minutes, until browned on the other side.

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WEBMar 31, 2017 · Preheat oven to 350°. Open the salmon can, pour the liquid into a small bowl and place the salmon onto a large plate. Separate the …

Rating: 4.6/5(36)
Total Time: 1 hr 10 mins
Category: Main Dish, Seafood Main Dish
Calories: 258 per serving
1. Preheat oven to 350°.
2. Open the salmon can, pour the liquid into a small bowl and place the salmon into a large mixing bowl.
3. Use a pastry cutter or fork to break up the salmon into very small pieces.
4. Crumble the saltine crackers by hand or in a food processor and place in the small bowl with the juice from the canned salmon and add the half and half to fully soak the crumbs.

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WEBDec 30, 2017 · Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture. Add butter and olive oil to a skillet; heat over medium heat until …

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WEBMar 3, 2021 · Drain your canned salmon and remove any skin or bones if wanted. Flake the salmon and mix it with all the ingredients in a small bowl. Shape it into a loaf on the greased baking sheet with clean hands. Bake …

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WEBSalmon is an excellent source of omega-3 fatty acids, which are beneficial for heart health. This is gluten free, high protein, low carb and non vegetarian recipe. Dish can be …

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WEBJun 24, 2023 · Place the salmon on a wire rack, placed on a baking sheet lined with aluminum foil (for easier cleanup). Brush each piece with olive oil. Sprinkle salt, pepper and dill over the tops. Bake for 10 minutes. …

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WEBDec 9, 2018 · Make the lemon garlic sauce: In a small saucepan, melt ghee or butter over medium heat. Add the garlic and sauté 1-2 minutes or until fragrant. Add in the chicken broth, lemon juice, and a few generous …

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WEBMay 24, 2021 · Instructions. In a medium mixing bowl, combine the canned salmon, celery, onion, mayonnaise, mustard, pickle relish, dill, and lemon juice. Use a fork to break up the salmon and then use a spatula to stir …

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WEBJan 13, 2023 · Instructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. Using your hand form 8 small patties or four large ones. In a large non-stick …

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WEBSep 24, 2021 · Place cooked salmon in a large mixing bowl (discard any excess liquid off the fish if there is any). Now flake the salmon into small pieces with a fork. Add almond meal, parsley, cooked onion, Dijon …

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WEBAug 30, 2017 · Instructions. In large bowl mix salmon, egg, jalapeno, sarayo, red onion, ground pork rinds and seasoning. Form patties with mixture (4 large or 5-6 small) In non stick skillet, drizzle oil and cook …

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WEBInstructions. In an 8" X 8" baking dish, whisk together the ginger, garlic, soy sauce, allulose, rice wine vinegar, and two teaspoons of the avocado oil (reserving the other two teaspoons for later). Place salmon fillets on top …

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WEBPlace the shaped salmon cakes on a plate. Heat olive oil in a saute pan over medium heat and add the salmon cakes. Work in batches to prevent the pan from being to crowded. …

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WEBJul 22, 2022 · 2. Keto Creamy Lemon Garlic Salmon. You’ll fall in love with how easy this 30-minute meal is to cook. Between the creamy lemon garlic sauce and the perfectly …

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WEBJun 1, 2014 · Preheat oven to 375°F. Grease a 9X5 inch loaf pan. Drain salmon, reserving liquid. Remove skin and bones. Flake salmon in a large bowl. Add bread crumbs, onion and celery. In a smaller bowl, combine …

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