Salmon Loaf Recipe

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WebJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium

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WebMar 3, 2021 · Drain your canned salmon and remove any skin or bones if wanted. Flake the salmon and mix it with all the ingredients in a small …

Rating: 5/5(114)
Category: Main Course
Cuisine: American
Calories: 158 per serving
1. Preheat your oven to 375 °F. Grease a baking sheet and set aside.
2. Drain the salmon well and if desired, remove any skin and bones from the salmon. You can leave them in, some people love those the best! They will bake right in, don't worry.
3. Flake the salmon with a fork and then mix with the breadcrumbs, onion, dill, egg, lemon juice, salt and pepper.
4. With clean hands, shape into a loaf on the greased baking sheet.

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WebMay 31, 2023 · 4-Ingredient Lemon Pepper Salmon. A classic combo! Lemon pepper salmon is a staple! BUT, did you know most lemon pepper seasonings have sodium in …

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WebHeat oven to 350 degrees. Spray 8x4 inch loaf pan with non-stick cooking spray. Drain salmon, flake with a fork. Add salmon, celery, chopped onion, bread crumbs, milk,eggs, pepper, parsley and jalapeño, mix well. Shape …

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WebOct 30, 2022 · This low sodium salmon recipes is a delicious salt-free dinner idea everyone will love! Add a no salt rub for a perfectly spiced salmon every time. This is a summer favorite on the grill, or a winter …

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WebOct 30, 2019 · Step two: Next, combine all the loaf ingredients in a large bowl, and stir well until the ingredients are mixed and well combined. Step three: Now transfer the salmon mixture to your greased bread pan or …

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WebMar 6, 2022 · Instructions. Preheat the oven to 350°. Grease a loaf pan and set aside. Whisk eggs in a medium bowl. Mix in melted butter, milk, and salt. Break apart salmon into bite-sized or slightly larger pieces. Add bread …

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WebAug 19, 2020 · Mix ingredients together. In a large mixing bowl, combine all the ingredients and mix until well-combined. Transfer to loaf pan. Press the mixture into an 8×4-inch loaf pan.

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WebMar 24, 2019 · Add and gently mix in onions, butter, lemon juice, parsley, salt and pepper, and the reserved cracker/milk/yolk mixture. In a small bowl, beat the egg whites on high speed until stiff peaks form. Mix 1/3rd of the …

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WebSep 26, 2017 · Drizzle remaining olive oil over asparagus. Wrap the salmon in the foil so that the edges meet. Seal the edges, making a tight ½-inch fold, and fold up again. Place …

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WebMar 13, 2024 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Combine salmon, crushed crackers, milk, egg, melted butter, salt, and pepper in a mixing bowl. …

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WebPreheat the oven to 375°F. Lightly spray a shallow baking dish with cooking spray. In a small bowl, whisk together the mayonnaise and vinegar until smooth. Whisk in the remaining …

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WebApr 4, 2018 · 1/4 teaspoon salt = 575 mg sodium. 1/2 teaspoon salt = 1,150 mg sodium. 3/4 teaspoon salt = 1,725 mg sodium. 1 teaspoon salt = 2,300 mg sodium. If you are …

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WebOct 31, 2023 · Scroll down to the recipe card at the end of the post for the full recipe. Step 1 - In a small bowl, combine the chili powder, garlic powder, cumin, paprika, and brown sugar. Step 2 - Brush salmon fillets with olive …

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WebCook on LOW for 3-4 hours, or until a meat thermometer reads 160°F. Turn the slow cooker off and let stand, uncovered, 10 minutes before lifting the salmon loaf out of the slow cooker. Using the aluminum foil, carefully lift …

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WebFeb 28, 2024 · In a separate small bowl, whisk the eggs with cream (or milk) and melted butter . Combine the wet ingredients with the salmon mixture and stir in the onion, …

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